Create the following layers:Combine cream cheese and Gorgonzola.Combine green onion and pistachios.Chop softened sun-dried tomatoes. Make pesto by combining basil, oil, garlic, Parmesan and nuts in ...
Saute onion, garlic and parsley in olive oil until soft.Add meat and brown.Blend in juices and spices.Cook slowly for 2 to 2 1/2 hours.Stir occasionally.Spoon off excess oil. If sauce becomes too th ...
Cook spaghetti and drain.Stir in margarine.Stir in Parmesan cheese and eggs.Put on bottom of buttered 10-inch pie plate.Brown beef, onions and peppers.Drain.Stir in tomatoes, paste, sugar and spices ...
Addsalt,beaten egg yolks, cheese, baking powder and milk to\tcooked\tmacaroni.Then add onion and fold in stiffly beaten egg whites.Bake at 325\u00b0 for 40 minutes. ...
*Broccoli, cauliflower, celery, carrots, onions, pea pods, asparagus, green beans, bean sprouts, mushrooms and green onions. ...
Make a white sauce by melting butter and mixing in flour. Gradually add chicken broth, mixing often to prevent lumps.After the sauce thickens, add the chicken, salt and basil.Set aside. ...
Cook spaghetti as directed.Drain and stir in butter.Stir in Parmesan cheese and eggs.Place in bottom of pie plate. Sprinkle 1/2 of the Mozzarella cheese.Brown meat and drain. Stir in spaghetti sauce ...
Heat oven to 350\u00b0.Beat eggs, sugar and salt until blended. Stir in scalded milk and vanilla.Pour into a 1 1/2-quart ovenproof pan.Pour hot water into a larger pan so level of water is even with ...
Cook broccoli just until frost is out; drain.Place in 1 1/2-quart casserole.Mix in Velveeta cheese cubes and water chestnuts.Mix crushed Ritz crackers with softened margarine; put on top of broccoli ...
Cook spaghetti until tender.Drain and blanch.In a separate pan, heat the 2 cans of soup.Add cheese.Brown beef in skillet. Combine all ingredients and turn into casserole dish.Top with remaining chee ...