Cube the neck fillet and place on the base of a 9inch square oven dish.Change the dish size to suit you but we normally have enough lamb to cover the base of the dish - this makes a large meal for u ...
Preheat oven to 220\u00b0C or 200\u00b0C if fan forced.chop small potatoes into half. Larger potatoes halve and then into 4 or 6 pieces to make potato regluar sized.Place cut potatoes into a large p ...
Preheat oven to 425 degrees. Spray a 13x9-inch glass baking dish with nonstick cooking spray. Sprinkle cheeses in bottom. Top with chilies.Combine milk, baking mix and eggs in large bowl and beat un ...
Our Mac n Cheese is NOT CONSISTENT at Caseus. Throughout the year as the seasons change we change our Mac n Cheese, adding more chevre or more raclette as we see fit. Sometimes the nib ends and bits ...
Combine the basil, cheese, mayonnaise and garlic in a bowl and mix well.Arrange the baguette slices in a single layer on a cookie sheet.Broil the slices until light brown.Turn the slices and spread ...
Carefully cut squash in half the long way.Add 1 cup water to the bottom of the pressure cooker and add trivet.Place squash halves on trivet, cut side down.Cover pressure cooker and bring up to full ...
Slice tofu into 1/4 inch slices.Combine remaining ingredients and whisk until well blended.Marinate tofu 2-3 hours or over night.Drain tofu and bake at 350\u00b0F for 20 minutes. ...
Cook mostaccioli until al dente in boiling salted water. Drain and set aside.In skillet, combine meat with onion, green pepper and garlic. Cook until meat is browned breaking up meat chunks as you g ...
Preheat oven to 400\u00b0F.Separate the puff pastry and roll each piece into an 8-inch by 8-inch square.Whisk the marmalade and Grand Marnier together and set aside.Lay a puff pastry square on a fla ...
Mix pork, hoisin, chili paste and soy sauces in a medium bowl.Heat the oil in a wok or large skillet over high heat. Add garlic and ginger; stir-fry 30 seconds. Add pork and sauces; stir-fry until a ...