Cook and drain spaghetti.Mix margarine, eggs and Parmesan cheese into hot spaghetti.In a buttered pie plate, shape spaghetti into a crust.Brown beef; add green pepper, mushrooms and onion and cook 5 ...
Melt margarine.Brown onion and hamburger.Add rest of ingredients.Cook 20 minutes. ...
Place pineapple rings on ham.Combine sugar, juice and mustard.Bring to a boil.Pour over ham. ...
Fry the chicken and veal in hot oil until cooked, about 5 minutes.Discard all the grease.Now, add the fresh garlic and parsley and return to heat.Stir to pick up flavors for about 2 minutes.Remove f ...
Cook pasta and set aside. Heat oil over low heat. Add chicken, onions and pepper. Cook until chicken is no longer pink and vegetables are tender. Stir in soup to which water has been added, then pas ...
In a large stockpot, bring water, 2 tablespoons oil and salt to a boil over high heat.Stir in spaghetti and cook 10 to 12 minutes or until tender. Drain and rinse with cold water; set aside. ...
Brown hamburger meat and drain fat.Add spaghetti sauce and salt.Take 1/3 of sauce mixture and put on bottom.Add noodles and spread 1/2 of Ricotta cheese.Put 1 cup Mozzarella cheese on top of Ricotta ...
Beat egg white stiff.Mix all together.Pour on buttered sheet pan.Bake at 250\u00b0 for 1 1/2 hours. ...
The day before or a few hours before cooking, make a soft paste of dry mustard, Worcestershire sauce, olive oil, salt, pepper and a little vinegar in proportions to make spreadable.Rub the bird well ...