Lasagna - cooking recipe

Ingredients

1/2 lb. ground beef
2 large garlic, minced
2 (10 3/4 oz.) cans tomato soup
1 tsp. water
1/2 lb. lasagna
1/2 lb. Mozzarella cheese
grated Parmesan cheese
1 c. chopped onion
2 tsp. oregano
2 tsp. vinegar
1 pt. cottage cheese

Preparation

In saucepan, brown beef and cook onions, garlic and oregano. Add soup, water and vinegar.
Simmer 30 minutes, stirring now and then.