In a large bowl, combine all the ingredients. This recipe makes a ton, so store it in a large resealable plastic bag in the freezer until you need it.Tip: If you can't find self-rising flour, use 6 ...
In a bowl, combine beef, 2 Tbs lime juice and 1 Tbs chili powder; set aside.Heat oil in a large skillet. Add onion, bell pepper and poblano pepper and saute 5 minutes, stirring occasionally.Add beef ...
saute veggies in oil.add tomato sauce and tofu.bring to boil.simmer for 10 minutes.coat pie plate with cookie spray.arrange spaghetti in bottom and up sides.pour in sauce mixture.add cheese.bake 375 ...
Heat olive oil in a large saucepan add onions and garlic and cook over medium heat until translucent- about 5 minutes.Add peppers, vegetable stock, tomato puree and chopped tomatoes and bring to the ...
Marinate beef with ingredients 1 for 12 minutes in the fridge.Place marinated beef and oil in a microwave safe casserole.Fragrant uncover on power High for 3-4 minutes.Remove beef and set aside.In a ...
Adjust oven rack to middle position and preheat oven to 475.Combine oil, garlic, pepper flakes, and 1/2 teaspoon salt in 12-inch ovensafe nonstick skillet and saute over medium-high heat until fragr ...
Cook pasta according to package directions. Drain when pasta is still al dente; do not overcook!Sprinkle 1 1/2 teaspoons Cajun spice over chicken pieces. Toss around to coat. Heat 1 tablespoon oil a ...
Preheat broiler.Place onion, garlic, ginger, and serrano chiles on a small baking sheet and broil, rotating until charred, about 8 minutes. Remove from broiler and add cinnamon, star anise, coriande ...
Mix flour, cornmeal, salt, basil and pepper on a plate.Beat egg in a small bowl.Slice zucchini into 1/4\" thick coins (its easier to brown them more evenly in the oven if they are coins because you ...
Heat half of the olive oil in a large pan over very high heat. Add scallops and cook until just done. Remove and set aside.Add broccoli and bok choy. Saute until they begin to brown and add bell pep ...