Brown ground beef and drain.Add jar of spaghetti sauce.Mix half the sauce mixture with spaghetti and place in 9 x 13 x 2-inch baking dish.Saute green peppers and onions in margarine until tender.Add ...
In a 3-quart casserole mix water and salt.Bring to boil (6 to 8 minutes).Add pasta and stir.On Full power heat 15 minutes or until completely cooked.Drain in colander. ...
Mix cold water, cornstarch and soy sauce; reserve.Trim fat from beef steak.Cut into strips 2 inches long.Cut strips across the grain into 1/8-inch slices. ...
Combine mayonnaise and ketchup.Add paprika and garlic salt to taste.Add milk until reaches desired consistency.May add a touch of sugar. ...
Brown ground meat and drain grease.Add Ragu and water. Bring sauce and meat to a boil.Add 1 pound noodles.Let them get soft, then add the other pound.Cook until noodles are tender.Add Mozzarella che ...
Cook spaghetti; drain.Mix remaining ingredients and pour over spaghetti.Let set in refrigerator overnight.Drain off dressing and serve. ...
Put oil in a heavy pan or wok; add meat and vegetables to oil and cook until tender.Add spices and eggs, then add rice and stir slowly on low heat for 5 to 10 minutes.Serve hot. ...
Brown onions.Add sausage and brown.Add ground beef and brown.Add seasonings and tomato paste.(Adjust seasonings to individual taste).Mix well and simmer while preparing noodles. Cook noodles in salt ...
Mix all ingredients together in a 9 x 9-inch pan. Bake at 350\u00b0 for 30 minutes. Makes 6 to 8 servings. ...
Press crescent roll dough together, making it like a pie crust.Assemble this in a pie plate. Spread bottom with apricot jam, thinly.Place Brie cheese in the middle and pull crust around and on top t ...