Spinach Lasagna - cooking recipe

Ingredients

12 oz. uncooked lasagna
2 cup grated mozzarella cheese
16 oz. small curd cottage cheese
32 oz. Italian spaghetti sauce
1 pkg. frozen chopped spinach
1 cup water
Parmesan cheese

Preparation

Grease 9 x 13 x 2 inch pan and pour 1 cup of sauce on bottom. Put 1/3 of uncooked lasagna over sauce.
In large bowl mix together cheeses and thawed spinach.
Alternate layers of cheese mix, sauce and noodles, ending with sauce.
Add parmesan cheese over all.
Pour 1 cup water around the edge.
Seal with foil and bake 1 1/2 hours at 350\u00b0.
Let set 10 minutes before cutting.
Can be frozen without water.