Boil chicken or turkey carcass 2 or 3 hours.Remove bones and salvage as much meat as possible from the bones and add back to chicken or turkey stock.Then add all the above ingredients and cook until ...
Bring to a boil and cook until thick (about 5 minutes).Let cool. ...
In large bowl, combine milk and Cool Whip.Fold in pie filling, bananas, pineapple and nuts. ...
In large bowl, cream butter with sugars until smooth.Add eggs and buttermilk; beat until slightly fluffy.Stir in flour, soda, baking powder, cinnamon, nutmeg and salt; mix well. ...
In large mixing bowl, combine ham, beef, eggs, milk and graham cracker crumbs.Using a 1/3 cup measure, shape mixture into 2-inch balls.Place in two large shallow roasting pans. Combine all remaining ...
Stir margarine, sugar and cinnamon over low heat until it forms small bubbles.Remove from heat and stir in crumbs.Press in 9-inch pie pan.Chill.Beat cream cheese until fluffy.Blend in milk, 1/3 cup ...
Cream margarine and shortening.Add sugar gradually; beat until smooth.Add egg yolks; beat well.Combine flour and soda; add to creamed mixture alternately with buttermilk.Stir in vanilla.Stir in coco ...
Cook frozen vegetables in small saucepan of salted water for 5 minutes; drain.In a bowl, stir together cream cheese, milk and pepper until smooth.Fold in meat and cooked vegetables.Unroll crescent r ...
In large saucepan, heat butter and marshmallows over low heat, stirring constantly, until marshmallows are melted.Remove from heat; stir in vanilla and food color.Fold in cereal until evenly coated. ...
In a large pot, mix all ingredients.Bring to a boil.Reduce heat and cover 5 minutes.Simmer for one hour, checking water level occasionally. ...