Combine first 5 ingredients in container of an electric mixer. Top with cover.Process until smooth.Add yogurt, process until blended.Serve immediately.Yields 4 cups. ...
Boil and bone chicken.Save chicken broth.Add the chopped potatoes, onion, carrots and celery to the chicken broth.Add the large can of tomato juice.Add the chicken.Add salt, pepper and chili powder. ...
Mix first four ingredients and put in bottom of 9 x 9 x 2-inch pan.Spread fruit and juice on top of mixture in pan.Sprinkle sugar over fruit.Dot with butter.Bake at 350\u00b0 for one hour. ...
Mince one cup carrots.Mince one cup each broccoli and cauliflower.Combine carrots, broccoli and cauliflower, onion, cream cheese and seasonings in food processor.Refrigerate overnight. ...
Mix flour and sugar.Add slightly beaten egg white.Add cream and milk slowly, blending well.Turn into pie shell.Bake at 350\u00b0 for 40 to 45 minutes. ...
Mix milk, sugar and oleo in saucepan.Bring to a rolling boil.Beat eggs in mixing bowl.Pour hot mixture into eggs slowly while beating.Add vanilla.Pour into unbaked pie shell. Bake at 350\u00b0 until ...
Saute onion, green pepper and garlic until onions are clear. In baking dish, mix well ingredients, beans, catsup, sugar, mustard and pepper.Add onion mixture and mix well.Bake at 350\u00b0 for one h ...
Mix soups and butter.Put rice in baking dish and cover with broth.Let set for 1 hour.Pour half of soup mix over rice. Place chicken parts on top; cover with rest of soup mix.Bake, covered, for 2 1/2 ...
Mix butter, flour and nuts together and press into baking dish.Bake at 300\u00b0 for 45 minutes.Cool completely. ...