Drain the canned cherries; place liquid in medium saucepan and set cherries aside.In a small mixing bowl, combine cornstarch and cold water; mix well. Whisk cornstarch into cherry liquid. Heat to bo ...
Season the beef as desired.Heat the oil in a 4-quart saucepan over medium-high heat. Add the beef and cook until browned, stirring often.Add the potatoes and carrots to the saucepan and cook for 5 m ...
Whisk eggs and sugar together in a large pot. Gradually add milk, whisking constantly. Stir in vanilla.Heat milk mixture over low heat, stirring constantly. Cook, stirring occasionally, until mixtur ...
Preheat oven to 400 degrees F (200 degrees C).Place squash on a rimmed baking sheet. Drizzle olive oil over squash and season with salt and pepper. Place garlic in a piece of aluminum foil, drizzle ...
Preheat the oven to 450 degrees F (220 degrees C).Press the pie crust into a 9 inch pie pan. Spread rhubarb in an even layer in the bottom of the crust. In a medium bowl, whisk together the egg, whi ...
In a small sauce pan, combine the tomato sauce, celery, green pepper, onion, carrots, lemon juice, Worcestershire sauce and salt. Bring to a boil. Reduce heat and simmer, covered, for 5 minutes.Spoo ...
Mix together the cream cheese and Dijon mustard until smooth. Spread each tortilla with about 2 tablespoons of the cream cheese mixture, spreading to within 1/4 inch of the edge of the tortillas.Arr ...
Pour 1 gallon of water into a lobster pot or stockpot large enough to hold all ingredients. Add potatoes and salt and bring to a boil. Cook, covered, 10 minutes (potatoes will be slightly softened b ...
Split each snow pea down one seam.Mix cream cheese, smoked salmon, garlic salt, and pepper in a bowl until smooth. Spoon salmon mixture into a pastry bag fitted with a star tip. Pipe mixture into th ...
Heat olive oil in a pot over medium heat. Cook and stir garlic in hot oil until fragrant, about 2 minutes. Break ground turkey into the pot. Cover pot with lid and cook meat until browned on the out ...