Make-It-Easy Ham - cooking recipe

Ingredients

1 (3 lb.) ham
6 to 8 whole cloves
orange marmalade or peach preserves
1/4 c. maple syrup
1/3 c. cola drink
2 Tbsp. cider vinegar
1/4 c. Dijon mustard
1/3 c. apricot preserves
1 c. red wine
mustard and mayonnaise (garnish)

Preparation

Preheat oven to 350\u00b0.
Line baking pan with foil.
Place ham in pan , fat side up; coat with mustard and stud with cloves.