Mix all ingredients in saucepan and cook on medium until thick.Pour into already baked pie shell.Serve cold or warm. ...
One day prior to serving:Peel eggplant; slice thin (in circles).Layer slices in large bowl.Every third or fourth row, sprinkle with salt.When done, cover with saucer or plate and place heavy object ...
Place pork spareribs, meaty side up, on a rack in shallow roasting pan.Roast, uncovered, in 325\u00b0 oven for 1 1/2 hours. Mix remaining ingredients.Brush over pork, roasting, turning and brushing ...
Melt cheese in microwave.Add chili and olives.Heat through.Stir and enjoy.Serve with corn chips. ...
Mix all ingredients and pour into hot greased skillet.Bake at 400\u00b0 for approximately 45 minutes.(Check after 30 minutes.) Insert knife in middle to check for doneness. ...
Cut broccoli in small pieces using the more tender parts of the stems, also.Place in deep saucepan. Cover broccoli with water. Bring to a boil. Turn flame down to simmer. Add bouillon cubes. Stir fl ...
Rinse lentils and add all ingredients.Bring to boiling, reduce heat, cover and simmer 45 minutes. ...
Variation: Use chocolate instant pudding. In place of coffee, use few drops peppermint extract. ...
Place soup meat and bones in large pot of cold water; bring to a boil and skim off the scum which comes from the meat and bones. Then cut up the soup vegetables in small pieces and add to meat and b ...
Melt cream cheese in a double boiler over low heat (do not let cheese cook).Add the powdered sugar, a little at a time.Add vanilla and nuts.Place in a buttered pan; chill.(For chocolate, add desired ...