Heat oil in a large soup pot over medium heat. Add celery, carrots, onion, green pepper, and garlic; saute about 8 minutes.Stir in tomato paste, and cook 1 minute. Add clam juice, potatoes, canned t ...
Mix together Italian-style dressing and mayonnaise in a bowl. Fold in peas, celery, peanuts, and onion until well mixed. Refrigerate until serving. Crumble bacon on top just before serving. ...
Place raspberry rum, raspberry schnapps, strawberry juice concentrate, strawberries, ice cubes, water, and sugar in a blender. Blend until smooth then add cream. Blend until just incorporated. Serve ...
Steam beans over a pot of boiling water until tender but still firm. Rinse under cold water to cool.Preheat oven to 350 degrees F (175 degrees C).In a large skillet over medium heat, melt butter and ...
Preheat oven to 350 degrees F (175 degrees C).Place the turkey breasts in a medium pot of boiling water over high heat. After about 5 minutes add the diced carrots and cubed potatoes to the pot and ...
Heat a large skillet over medium-high heat. Cook and stir beef, onion, and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer beef mixture to a s ...
Place bean mix into a large bowl and cover with several inches of water; soak for at least 24 hours. Drain completely.Bring chicken stock to a boil in a pot large enough to hold the beans and, event ...
Heat olive oil in a large skillet over medium heat; cook and stir onion and garlic until browned and fragrant, 3 to 4 minutes. Add collard greens and red pepper flakes; cook and stir until greens ar ...
Preheat the oven to 350 degrees F (175 degrees C).Season the chicken inside and out with salt and pepper. Squeeze the juice from the lime over the whole chicken, then place the halves into the cavit ...
Combine turkey and soy sauce in small bowl.Prepare rice as directed on package, using 2 cups chicken broth and 1 cup water.Stir spinach, green onions, and remaining 1 1/2 teaspoons soy sauce into ri ...