Scrub and peel raw beets; shred.Put all ingredients, except salt and pepper, in heavy saucepan.Cover and cook over medium heat about 10 minutes, or until beets are tender but still crisp. Stir twice ...
Quarter small potatoes (as many as desired).Deep fry until tender; drain well.Put on cookie sheet; sprinkle with grated American cheese and bacon bits.Bake until cheese is melted at 350\u00b0.Serve ...
Cut off squash, peel, remove seeds and strings.Cut flesh into 1-inch pieces.Combine garlic, pepper, cinnamon, ginger, sugar, oil and water in a large skillet.Bring to a simmer.Add squash; stir until ...
Cover bottom of buttered 8-inch square pan with half of the bread cubes.Layer ham, thawed broccoli and cheese over bread. Top with remaining bread cubes. ...
Combine all ingredients in a bowl; stir just until moistened. Pour into a lightly greased 13 x 9 x 2-inch pan.Bake at 400\u00b0 for 17 to 20 minutes or until golden.Yield:15 servings. ...
In a bowl, combine flour, baking powder, the 2 tablespoons sugar and salt.With a fork, cut in the butter until mixture resembles fine crumbs.Stir in eggs and cream to make a stiff dough.Turn out ont ...
Beat egg whites until stiff; set aside.Cream sugar, shortening, oleo and vanilla.Add soda to buttermilk.Beat in flour, alternating with buttermilk.Fold in egg whites and coconut.Pour into 3 (9-inch) ...
Cook and drain broccoli.Combine soup, mayonnaise, eggs, onion, salt and pepper.Pour over broccoli in shallow dish (8 x 8-inch).Sprinkle cheese over top.Add melted butter to stuffing and spoon over t ...
Boil and skin the potatoes.Place in a large bowl and mash with the sugar and Crisco. In a separate large bowl, blend together the flour, baking powder and salt.Blend wet mixture to dry.If too dry, a ...
Heat oil in medium size nonstick saucepan.Add onion, garlic and bacon.Cook 5 minutes.Add half the beans, the thyme, carrots and chicken broth; cook 3 minutes. ...