Rich And Meaty Chili - cooking recipe
Ingredients
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2 lb. fresh ground beef
1 qt. tomato juice
1 (29 oz.) can tomato puree
1 (15 oz.) can red beans, drained
1 1/2 c. chopped onions
1/2 c. diced celery
1/4 c. diced green pepper
1/4 c. chili powder
2 tsp. cumin
1 1/2 tsp. garlic powder
1 tsp. salt
1/2 tsp. black pepper
1/2 tsp. oregano
1/2 tsp. sugar
1/8 tsp. cayenne pepper
Preparation
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In frying pan, brown ground beef; drain.
Put drained beef and remaining ingredients into a 6-quart pot.
Cover the pot.
Let simmer 1 to 1 1/2 hours.
Stir every 15 minutes.
Serves 16.
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