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Pecan Drops

Mix together with big spoon or grease hands with butter and mix with hands.Roll in small balls and chill.Melt 12 ounce package chocolate morsels with a 4 ounce package paraffin in double boiler.Put ...

Mom'S Corny Cornbread

Combine all ingredients and pour into a greased baking pan. Bake at 450\u00b0 until done. ...

Tangy Broccoli And Potato Salad

Place potatoes in a saucepan; add water to cover.Bring to a boil.Cover, reduce heat and simmer 10 minutes or until tender. Drain, set aside and keep warm.Cut broccoli spears into 1/4 inch slices.Coo ...

Summer Squash With Dill And Sour Cream

Peel squash and take out seeds.Cut into skinny \"French fries\" shape.Cook 5 or 6 minutes in water slightly salted with a tablespoon of vinegar.Saute onion in shortening.Stir in flour to thicken. Ad ...

Chicken-Noodle Soup

Heat all ingredients, except for noodles, to boiling in a 4-quart Dutch oven.Reduce heat.Cover and simmer until chicken is done (about 45 minutes).Cook noodles as directed on package. Remove chicken ...

Quick Cream Of Spinach Soup

Mix milk into soups in a saucepan until smooth and creamy. Add spinach (drained).Increase recipe proportionately for more servings. ...

Carrot Cake

Combine first 5 ingredients.Mix well.Add next 5 ingredients, mix well.Add next 2 ingredients and mix well.Pour into greased and floured pans.Bake at 350\u00b0 for 30 minutes. Yields three 9-inch pan ...

Cream Of Coconut Pound Cake

Bake at 300\u00b0 for 45 minutes to 1 hour. ...

Salsa Bean Dip

Combine ingredients in saucepan, crock-pot or fondue pot; keep warm while serving.Serve with tortilla chips. ...

Carrot Souffle

Mix all ingredients.Place in a greased souffl dish.Bake 15 minutes at 400.Reduce heat to 325 for 45 minutes. ...

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