Cover layers with mayonnaise.Sprinkle sugar on top.Add grated Monterey Jack cheese and crinkled bacon on top of salad. Before serving, add chopped green onions on salad.Toss right before you eat.Ref ...
In a 4-quart kettle or pressure cooker, place the bones, water, salt and onion.Cook covered for 1 hour to 1 1/2 hours or until meat is falling off the bones in kettle or for 30 minutes after 15 poun ...
Saute broccoli, onions and carrots with margarine until tender.Add flour for thickening.Add broth mix with milk.Add cheese last and cook until cheese melts and thickens. ...
Melt oleo in a 9 x 13-inch cake pan.Mix cake mix as instructed on the box, except add pudding mix.Mix well.Pour this over the top of the melted oleo.Add peaches over cake batter.Sprinkle with sugar, ...
Saute onions in butter until soft. Add sugar and salt; toss well.Cook down slightly until golden brown. Add hot bouillon and bring to a boil.Add sherry.Reduce heat and simmer 10 minutes.Spoon into s ...
Cook broccoli according to package directions.Arrange broccoli in lightly greased 11 x 7 x 1 1/2-inch baking dish. Sprinkle with cheese.Combine eggs and next three ingredients; spread over cheese.Co ...
Place all ingredients in large mixing bowl and mix with hands. Put mixture into loaf pan, sprayed with low-calorie spray.Make sure mixture is pressed into corners and along sides.Bake, uncovered, at ...
In a large saucepan, cook beef and onion over medium-high heat, stirring often to break up meat, until lightly browned, 5 to 10 minutes. Drain off fat. Stir in all remaining ingredients. Heat to boi ...
Cream the margarine and sugar.Sift flour, salt, cinnamon and baking powder.Blend into creamed mixture until crumbly.Measure out about 1/3 of mixture and press remaining mixture evenly into bottom an ...