Brown meat and drain fat.In soup pot, place water and all veggies.Add meat, seasonings and wine.Cover and simmer for 1 hour. ...
Whisk together first 4 ingredients.Set dressing aside. Peel pears, if desired; quarter and core pears.Brush with lemon juice.Arrange Bibb and romaine lettuces on 4 plates.Arrange pear quarters over ...
Combine the first 3 ingredients together in a bowl.Form meat into patties.Place patties in the refrigerator for about 30 minutes before cooking.Grill outside on outdoor grill or on an inside grill.B ...
Crust:Mix first 3 ingredients and pat into pan.Bake at 350\u00b0 until brown.Let cool. ...
Mix all ingredients and add water until medium consistency. Bake at 350\u00b0 until golden brown. ...
Break cauliflower into florets and cook in slightly salted water until almost tender.Arrange layers of cauliflower, ham and cheese, alternately, in buttered baking dish, reserving some cheese for to ...
Mix all ingredients in bowl; cover and put in refrigerator for 2 to 3 hours.It's best if prepared a few hours before using. Put on a relish dish with raw vegetables. ...
In3quartsof water, boil beans, onion, sausage and beef meatfor about 1 hour or until beans and meat are almost cooked. Addpotatoesand cook 20 minutes more.Add greens, saltand pepperandcook about 15 ...
Cream together butter and sugar.Add remaining ingredients. Place 1 cup of dough in bowl and add 1 cup drained, crushed pineapple.To the remaining dough, add 2 squares melted chocolate and 1/2 cup nu ...
Brown ground beef, onion and garlic together.Drain fat.Put beef, onion and garlic in 4-quart microwave casserole.Add celery, carrots, potatoes, bay leaf, basil, salt, bouillon, parsley, corn, Worces ...