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Chili Soup

Brown ground beef and onion; drain.Combine all ingredients except spaghetti in large pot.Add enough water to thin.Bring to boil.Break spaghetti in half and add.Lower heat and simmer until spaghetti ...

Chili

Combine all ingredients.Cook until well done.Then add 1 package hot chili mix and 1 package mild chili mix.Remove excess liquid. ...

Black-Eyed Pea Salad

Rinse and drain the purple hull peas.Clean seeds from jalapeno and dice.Seed and dice all other ingredients and mix in bowl.Salt and pepper.Squeeze the juice of 1 lemon over it; mix.Add cooking oil. ...

Italian Vegetable Soup

Cook sausage (pieces) and onion in a 3-quart saucepan until sausage is light brown.Drain grease; stir in tomatoes with liquid, beans, broth, water and zucchini.Break up tomatoes with wire whisk.Heat ...

Dip For Nacho Chips

Spread bean dip in 9 x 13-inch pan; top with guacamole.Mix together sour cream, salad dressing and taco seasoning and lay on top of guacamole.Chop green onions, tomato, olives and cheese. Mix togeth ...

Old Fashioned Peach Cobbler

Melt margarine; mix sugar, flour and milk until smooth.Add margarine; place peaches in bottom of dish (1 1/2 to 2-quarts). Pour mixture over top.Bake in preheated 350\u00b0 oven for 30 to 45 minutes ...

Wild Pheasant (Or Chicken) And Rice

Place the uncooked rice in bottom of casserole.Arrange chicken on rice.Sprinkle generously with garlic salt.Mix the soup, cream (no milk), parsley and paprika.Pour over pheasant and bake at 350\u00b ...

Broccoli Cheese Soup

Cook the first 5 ingredients for 20 minutes or until potatoes are done.Reduce heat and add soup and cheese.Simmer until well mixed and cheese is melted, stirring often to keep from sticking. ...

Four Ingredient Soup

Brown meat. Drain. Combine the four ingredients and cook for 20 minutes. ...

Best Ever Bean Soup

The secret to a really good soup is not to skimp on the meat! ...

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