Pare potatoes and cook in boiling water with salt until tender, about 10 to 15 minutes.Drain and cut into bite-size cubes.In large frypan, cook bacon until crisp.Remove from pan and chop into small ...
Line Dutch oven with foil.Pour fruit on the bottom. Sprinkle cake mix on top of fruit.Pour 7-Up on top of cake mix. Cover and cook over charcoals for approximately 1 hour.While cooking, place 6 to 8 ...
In a skillet, brown steaks on both sides, then remove from pan and add 1/2 teaspoon salt, ketchup, brown sugar and vinegar to pan drippings.Stir together.Add pork and beans, lima beans and kidney be ...
Melt margarine in saucepan.Saute onions and celery until crisp-tender.Stir in flour, salt, pepper and rosemary.Add chicken broth and milk.Stir until thickened.Add wild rice and chicken.Heat through. ...
Cook pinto beans in water until juice is a little thick (about 1 1/2 to 2 hours).Do not add oil or anything to pinto beans while cooking.Brown ground turkey or hamburger.Rinse with hot water.Drain, ...
In medium saucepan, melt butter over medium-low heat.Add marshmallows.Stir until melted.Pour over popcorn, mixing well. With buttered hands, form into balls.Makes 12 medium balls. ...
Place all ingredients in crock-pot until hot, stirring occasionally.Serve with chips.Double for more than 12 people. ...
Melt 1 stick of butter.Mix with graham cracker crumbs.Pat into a 13 x 9 x 2-inch pan. ...
Melt butter; add onions and cook until wilted.Add flour; toss with onions until coated.Gradually stir in milk until mixture is smooth.Add broccoli (broken in chunks), salt and chervil.Cook over medi ...