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Red Dog Soup

Pour soup into a medium, microwave-safe bowl.Add milk.Stir. Microwave on High for 2 minutes; stir.Add hot dogs.Microwave on High for 2 minutes; stir well.Pour into bowls.Make strips of American chee ...

Banana Split Cake

Mix graham cracker crumbs and 1 stick melted butter.Press in bottom of pan for crust.Beat powdered sugar, eggs and 2 sticks butter for 10 minutes.Pour on top of crust.Layer last 4 ingredients on top ...

Cherry Dessert

Mix crumbs and margarine to make crust.Press 2/3 of the crumbs into bottom of 13 x 9-inch pan.Reserve 1/3 for topping. Melt 40 large marshmallows in 1 cup milk and cool.Whip 1 package of Dream Whip ...

Pineapple Sour Cream Pie

Combine pudding mix, pineapple with juice, sugar and sour cream.A mixer, blender or food processor may be used to mix for 30 seconds to 1 minute.Pour into pie shell and chill.Garnish with whipped to ...

Creamy Chicken Potato Soup

Boil and debone chicken.Save broth.Put oil in large pot and heat.Add potatoes and onions.Cook until onions are half clear (not quite tender).Add chicken, broth and parsley.Salt to taste.Bring to boi ...

Easy Peach Cobbler

Melt margarine in a 9 x 9-inch baking dish.Mix flour, sugar and milk.Pour in dish.Spoon in peaches.Pour some of the juice over mixture.Bake at 375\u00b0 until brown. ...

Regal Chicken On Rice

Blend mushroom soup and milk; reserve 1/2 cup.Combine remaining soup mix with rice, mushroom and onion soup mix and pour into a 2-quart baking dish.Arrange chicken on top.Pour reserved soup mixture ...

Cream Soup Substitute

Combine all ingredients.Mix well and store in airtight container.To make soup, combine 1/3 cup dry mix with 1 1/4 cups cold water in a saucepan.Stir over low heat until warm.Your favorite ingredient ...

Whipping Cream Cake

Let butter come to room temperature in large mixing bowl.Add sugar and cream well.Add eggs, one at a time, beating well after each addition.Stir cream of tartar into flour.Alternate adding flour and ...

Quick Garden Cheese Soup(Makes About 2 Quarts)

In large kettle, cook celery and onion in margarine until tender; stir in flour.Gradually add water, then remaining ingredients except milk and cheese; bring to a boil.Reduce heat; cover and simmer ...

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