Cream together butter, egg, brown sugar and vanilla.Add flour and baking powder and then pecans.Using an 8 x 8 pan that has been greased and lined on the bottom with wax paper, bake in a preheated 3 ...
Cream butter and sugar.Separate eggs.Add yolks, one at a time, beating well.Combine dry ingredients.Alternate flour and sour cream, adding to creamed mixture.Beat egg whites stiff and fold into batt ...
Cook salt pork until crisp; drain.Saute onions in drippings. Pour off fat.In kettle, combine clam liquid with onions, salt pork, potatoes and water.Cover and simmer 10 minutes until potatoes are ten ...
Stir together flour, baking powder and salt.Set aside.In large mixing bowl, beat margarine and sugar until light and fluffy.Add eggs.Beat well.Stir in milk and vanilla.Add flour mixture.Mix well.Sti ...
Simmer first 6 ingredients for 10 minutes and set aside.In another pan, melt the butter.Stir in the flour.Add milk.Cook and stir until thickened.Slowly stir in tomato mixture.Good with grated Velvee ...
In 3-quart saucepan, combine water and beef; bring to boiling. Reduce heat; cover and simmer for 1 1/2 to 2 hours or until meat is tender. Skim off fat (or chill beef and broth until layer of fat fo ...
Cook broccoli; set aside.Combine rice, soup, milk, cheese, salt and pepper in 3-quart casserole.Cook until cheese melts and can be blended easily.To cheese mixture, add onion, celery, water chestnut ...
Wash rice; add 3 cups boiling water and boil 30 minutes.Cook onions in pan with drippings until tender, but not brown.Add tomatoes and boil 10 minutes; rub through strainer into boiled rice and wate ...
Cream butter and sugar; add flour, vanilla and pecans.Drop from a tablespoon or make balls on a greased baking sheet.Bake for 45 minutes at 325\u00b0.Roll balls in powdered sugar while they are stil ...