Pecan Balls - cooking recipe

Ingredients

1 c. butter
3 Tbsp. powdered sugar
2 c. sifted flour
1 Tbsp. vanilla
1 c. broken pecans

Preparation

Cream butter and sugar; add flour, vanilla and pecans.
Drop from a tablespoon or make balls on a greased baking sheet.
Bake for 45 minutes at 325\u00b0.
Roll balls in powdered sugar while they are still warm.