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Carrot Cake

Sift together the first 5 ingredients; set aside.Combine salad oil and sugar; mix well.Add eggs, one at a time, beating well after each.Gradually add dry ingredients, mixing well.Stir in 2 cups fine ...

Sweet And Sour Carrots

Cook carrots, covered, in small amount of water until just tender, about 15 minutes.Add green pepper; cover and cook 3 more minutes.Drain. ...

Bean Soup

Cook beans until tender.Cook all other ingredients in chicken broth for a few minutes, then add all together.Cook until tender. ...

Turkey Stuffing

In skillet, brown the first 5 ingredients, then add spices, seasonings and eggs.Place in turkey.Allow 20 minutes per pound at 300\u00b0 to 325\u00b0. ...

Sweet Vegetable Dip

Mix all ingredients well with a beater. Chill and serve with vegetable platter. ...

Peach Cobbler

Cook peaches sugar, cornstarch and water till thick.Place in baking dish.Mix Bisquick, sugar, melted butter and milk.Drop on top of peach mix and Bake at 375 degrees for 25- 30 minutes or till golde ...

Texas Cornbread

Bake at 400\u00b0 for 30 to 40 minutes or until golden brown. ...

Hot And Sour Soup

Mix all and simmer 1 1/2 to 2 hours. ...

Peach Cobbler

Mix flour, sugar, water and vanilla flavoring until smooth. Pour into a 2 quart glass baking dish then add drained peaches. Cook in 350 degree oven for about 1 hour or until golden brown. Allow to c ...

Allen'S Clam Dip

Mix all ingredients and refrigerate overnight.The longer it sits in refrigerator, the better. ...

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