With a donut cutter or 2 glasses, one large and one small, cut out 12 \"donuts\" and \"holes\" from the bread.Use remaining bread scraps to line the bottom of a 9 x 13-inch pan.Cover bread with chee ...
Place all ingredients in 1-quart pot and select either pepper or curry powder to season, but be frugal.Bring to a boil; then simmer 20 minutes.Tastes great. ...
Melt butter in pan.Mix all other ingredients except fruit and pour over butter.Pour fruit on top of batter.Bake at 350\u00b0 for 30 minutes. ...
Use two dark and one white slice per stack.Place dark slice on bottom and top.Butter and spread filling between each slice. Cut off crusts.Repeat.Wrap and chill. ...
Melt butter in a 9 x 13-inch baking dish.Mix together sugar, flour and milk.Pour over butter in dish.Pour peaches over flour mixture.Do not stir.Bake at 325\u00b0 for 45 minutes or until crust is li ...
Mix sugar, flour and salt.Add milk and cook over low heat until mixture is thick.Beat egg yolks.Mix 1/2 cup of this mixture with egg yolks, add to milk mixture.Add mandarin juice, mandarin peel and ...
Put oil in frying pan. Get hot so bread won't stick. Mix ingredients. Pour into hot frying pan. Rub a little grease on top. Place in oven. Bake at 350\u00b0 for about 25 minutes. ...
Place all ingredients in a large pot.Cover with water.Cook several hours.Cover the pot halfway through cooking process. Add water as needed.Serve with cornbread and cole slaw. ...
Make crust of crackers and add 1/2 stick margarine.Place in a 9 x 13-inch dish.Mix margarine, eggs and powdered sugar with an electric mixer on high for at least 15 minutes.Spread over crust.Slice b ...
Dissolve Butter Buds in 1 cup water.Add 7 cups water and bouillon cubes.Add onion, potatoes, carrots, cabbage and bay leaf.Cook for 1 1/2 hours, then add cheese.Simmer until cheese melts. ...