In a quart pan, combine potatoes and onion.Add the 2 cups water; bring to boiling.Cover; cook for about 20 minutes, or until potatoes are tender.Stir in undrained corn, beer, mushrooms, parsley and ...
Combine milk, half and half and sugar until ingredients dissolve.Separate eggs and beat yolks well.Using low speed on electric mixer, add brandy very, very slowly to yolks.In same manner, add rum an ...
Melt margarine and pour into eggs.Beat this and add cottage cheese.Add cornbread mix, broccoli and onion.Pour into a greased skillet and bake 30 minutes at 350\u00b0.This can be baked in a 9 x 13-in ...
Brush ladyfingers with juice and place a layer around the sides and bottom of a lightly greased 9-inch spring-form pan. ...
Combine the squeezed orange and lemon juice in a measuring cup and add enough salad oil to make 1 1/2 cups of liquid.Pour into a bowl and add the eggs, one at a time, and beat well after each additi ...
Beat eggs.Add flour, wheat germ, sugar, cinnamon, baking soda, oil and carrots.Beat at low speed, then high speed until well mixed. Stir in walnuts. Bake for 30 to 35 minutes at 350\u00b0. ...
Cook the potatoes, carrots and celery in water 20 minutes. Drain.Reserve liquid. Saute onion in butter until soft.Stir in flour, salt and pepper. Gradually add milk. Stir constantly until thick. Add ...
Melt butter in saucepan; blend in flour.Stir in chicken broth, milk and cream.Cook over low heat, stirring constantly until thickened and boiling.Add chicken and pepper; return to a boil.Serve immed ...
Remove rolls from pan; split crosswise, making 2 layers. Place ham and cheese on split rolls and replace tops.Mix margarine, mustard and poppy seed; spread over tops of rolls. Cover with foil; refri ...
Brown ground beef in a big pot; pour off grease.Add onions and green peppers.Cook until browned a little.Add chili seasoning, tomato paste, tomato soup and water from each can. Bring to a boil, lowe ...