Mix together milk, pineapple, pie filling, Cool Whip and walnuts; mix well.Pour into a 9 x 13-inch dish.Freeze 6 to 8 hours or overnight.Will keep at least 1 month.You may cut into squares and after ...
Finely chop eggs and mix together with other ingredients until well blended.Add the amount of milk needed for your desired consistency. ...
Boil sugar and water.Cool.Add fruit juices.Chill.Just before serving, add chilled ginger ale.Pour into tall glasses and top with sherbet.Yield: 12 servings. ...
Cut butter into flour combined with salt and cayenne pepper. Sprinkle ice water over dough and toss with fork until dough holds together as for pastry.Roll out on floured board to 1/8-inch thickness ...
Brownmeatwithonion.Add undrained canned vegetables, thenseasonings and water.Cook together for 30 to 40 minutes. Serve with tortillas. ...
Mix cream of coconut with milk.Add marshmallows.Cook over low heat in a heavy saucepan until marshmallows melt.Cool in a bowl and refrigerate for 1 hour or until mixture starts to jell. Beat jelled ...
Blend first 4 ingredients into a smooth batter.Dip bite-size vegetables into batter and drop into hot fat, heated to 370\u00b0, until brown. ...
Boil asparagus until tender.Arrange on platter and pour sour cream over evenly.Garnish with finely grated egg yolk. ...
Brown broken up turkey until no pink remains.Add green pepper, onion, kidney beans and seasoning mix to meat in skillet. Stir in water. ...
Cream margarine, shortening and sugar.Add eggs, one at a time, beating well after each.Sift dry ingredients and add alternately with milk and sour cream, beginning and ending with flour.Add vanilla ...