Chili(Second Place Winner - Chili Cook Off - 1994) - cooking recipe

Ingredients
    2 lb. ground beef
    1 can red beans
    1 large can tomato juice
    1/4 c. chili powder
    1 large onion, chopped
    1 can diced tomatoes
    1 tsp. salt
    1 Tbsp. sugar
    1 lb. hamburger, browned and drained
    1 large onion, chopped
    1/2 tsp. celery salt
    1/2 tsp. paprika
    1/2 tsp. cumin
    1/2 tsp. garlic salt
    2 Tbsp. Worcestershire sauce
    1 1/2 Tbsp. chili powder or to taste
    1 Tbsp. sugar
    1/2 tsp. salt
    1 large can whole tomatoes
    1 (6 oz.) can tomato paste
    2 c. water
    2 cans kidney beans
Preparation
    Mix all ingredients and simmer at least 1 hour after bringing to a boil.
    Also good in slow cooker on low setting all day.

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