Chili(Second Place Winner - Chili Cook Off - 1994) - cooking recipe
Ingredients
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2 lb. ground beef
1 can red beans
1 large can tomato juice
1/4 c. chili powder
1 large onion, chopped
1 can diced tomatoes
1 tsp. salt
1 Tbsp. sugar
1 lb. hamburger, browned and drained
1 large onion, chopped
1/2 tsp. celery salt
1/2 tsp. paprika
1/2 tsp. cumin
1/2 tsp. garlic salt
2 Tbsp. Worcestershire sauce
1 1/2 Tbsp. chili powder or to taste
1 Tbsp. sugar
1/2 tsp. salt
1 large can whole tomatoes
1 (6 oz.) can tomato paste
2 c. water
2 cans kidney beans
Preparation
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Mix all ingredients and simmer at least 1 hour after bringing to a boil.
Also good in slow cooker on low setting all day.
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