Place 3 cups peaches in pie shell.Combine 1 cup sugar, 1/2 cup flour and salt.Add eggs and sour cream, stirring until well-blended.Spoon over peaches.Combine 1/2 cup sugar and remaining flour.Cut in ...
Put chicken in a good size pot.Add enough water to cover. Simmer slowly over a small fire to draw out as much of the juices as possible.Add onion, salt and tomato, then cook again until these are te ...
Bake cake as directed on cake box.Cool well. ...
In large skillet over medium heat, stir flour and oil until brown.Add sausage, ham, onion, green pepper and garlic.Cook about 20 minutes, stirring often.Add remaining ingredients and bring to boil.C ...
Mix the ingredients together and pour into 2 unbaked pie shells.Bake 45 minutes at 350\u00b0. ...
Place all ingredients in crock-pot except zucchini.Stir to mix thoroughly.Cover and cook on low 10 to 16 hours (high 4 to 6 hours).During last hour, add zucchini.Turn crock-pot to high and cook 1 ho ...
Rinse beans.In a 4-quart Dutch oven, combine beans and water.Bring to boiling; reduce heat and simmer 2 minutes. Remove from heat.Cover.Let stand 1 hour (or soak beans in the water overnight in a co ...
Core and boil tomatoes.Strain to make juice enough for 1 gallon; set aside.Cook all vegetables together; add enough water to cover.Cook until vegetables begin to change color; drain. Fill each jar a ...
Cream butter, add sugar; add eggs one at a time and beat well. Stir in cream and add flour. Stir in vanilla. Pour into well greased floured tube or bundt pan. Bake 1 1/2 hours at 325\u00b0. ...