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Bourbon Butternut Squash Soup

Place butter in 4-quart saucepan and saute onions over medium heat until onions turn opaque. Add squash, ginger, garlic and saute an additional 2 minutes. Add bourbon and ignite with a lighter until ...

Max & Erma'S Chicken Tortilla Soup - Sue'S Original Clone

In a large (8-10 quart) stockpot combine and whisk together until smooth all eight cans of soup.Add chicken broth. Add tomatoes, salsa, green chiles, onion, garlic, chile powder, salt and pepper. Br ...

Easy Won Ton Soup

Bring large kettle of water to boil for won ton.Put chicken broth in another large pot on low heat to simmer.Do not place cooked won ton in boiling or bubbling broth as it will tear them up.Mix toge ...

Low Carb And Super Fantabulously Crispy Tortilla Chips Two Ways

Have your toppings measured out and in brown paper bags ready to shake the chips inches.Get the Crisco hot in a cast iron pan. When it is sizzling add the chips and turn them when they blister and b ...

Beer Meatballs

Combine ground beef, onions, Italian breadcrumbs and eggs and mix well.Form beef mixture into small meatballs.Cook meatballs either by frying or baking.While meatballs are cooking, mix together the ...

Country Potato Soup

Combine potatoes,carrots,onions,water,bo(\u001e\b cubes, and salt in a large sauce pan.Cover and cook for about 20 mins or till potatoes are tender not mushy.Add 1 c milk,heat.Mix sour cream,flour,c ...

Champagne Mojito

Muddle mint, sugar, lime wedge and lime juice with a muddler or the back of a spoon until sugar dissolves, about 30 seconds.Strain into a chilled champagne glass.Add chilled Champagne and garnish wi ...

Steak Enchilada Soup

Combine all of the ingredients together ( except steaks, cream & cilantro) in a crock pot.Nestle the whole steaks in the mixture.Cook on low for 6-7 hours.Remove steaks from the crock pot and shred ...

Curried Salt Popcorn

Combine the popcorn and the oil in a large kettle or pot with a tight fitting lid and place over medium high heat.When the corn begins to pop, shake the pot constantly. When the popping slows, remov ...

My Mama'S Eggplant Parmigiana

Preheat oven to 400\u00b0F.Wash and peel eggplant; cut crosswise into 1/2-inch slices.Combine egg and water; dip eggplant slices into egg mixture, then into flour, turning to coat both sides.In a la ...

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