Egg Custard(Over 60 Years Old) - cooking recipe

Ingredients

2 eggs
1 c. sugar
2 c. milk
1/2 c. flour
2 tsp. butter
1 tsp. vanilla

Preparation

Sift and measure flour.
Add sugar and mix.
Add beaten eggs, milk and melted butter.
Pour in greased, shallow pan and bake in a hot oven about 20 minutes.