Mix this up in a large container and then put some in a spray bottle.
Spray the offending weed or vegetation. It should die in a couple of days.
Make sure you put your homemade round-up in a safe place.
Enjoy your weed-free area!
pray bottles; spray directly on weed [be careful as this kills
In a medium-size mixing bowl, stir together cream cheese, mayonnaise and sour cream. Stir in imitation crabmeat, dill weed, black olives, and hot pepper sauce.
nd the vinegar from the recipe, and then just don't
WHIP all of the BASIC RECIPE ingredients in a mixing bowl
to make Killer Cake:
Preheat oven to
Spray desired size pans with cooking spray.
Prepare cake mix according to package directions with the following modifications: Add 1 tablespoon all-purpose flour to the dry mix and stir well. Substitute an equal amount of Mott's natural applesauce for the vegetable oil.
Bake and cool as directed.
Frost cake with your choice of Betty Crocker Creamy Deluxe light frosting and garnish with fresh berries if desired.
Saute mushrooms in butter with the onion until limp.
Add salt, pepper, nutmeg and lemon juice.
Blend in flour until smooth and slightly thickened.
Stir in sour cream and dill weed.
Cool filling.
Place small amount of filling (scant teaspoon) on one side of 2-inch pastry round.
Fold over and crimp edges with fork tines.
Bake 20 to 25 minutes in a 350\u00b0
oven.
These freeze well before baking.
Cook macaroni according to package directions; drain.
Turn, while still hot, into a bowl that contains butter and Parmesan cheese; toss to coat.
Add celery, cheese, salad cubes, mayonnaise to moisten, salt, pepper, seasoned salt and mustard;
mix well and chill.
Turn out on salad greens, and if desired, 2 cups of slivered ham or 1/4 cup of real bacon crumbs may be added to recipe.
Serves 8 to 10.
Blend vinegar, oil, dill weed,
Accent,
garlic powder, salt and pepper in blender.
Add to veggies and marinate for 24 hours.
Mix yogurt, mayo, dill weed, mustard and salt in a large glass or plastic bowl.
Toss with remaining ingredients.
Cover and refrigerate about 4 hours or until chilled.
Yields 4 servings, about 1 cup each.
Combine the flour, Truvia(R) natural sweetener and salt in a
Assemble all ingredients; Preheat oven to 375 degrees F.
Place apples in a large bowl; sprinkle with water, Truvia(R) natural sweetener, flour, cinnamon and nutmeg; toss to coat the fruit.
Spray 9-inch baking dish with non-stick spray; place apple mixture in dish.
In a separate small bowl, combine oats, Truvia(R) natural sweetener, second flour and cinnamon, melted butter, brown sugar and salt; stir to form crumbly mixture.
Sprinkle crumb mixture on top of apples.
Bake 35-40 minutes until apples are tender.
Combine romaine, onion and strawberries in a large bowl.
In a separate small bowl, whisk together the mayonnaise, milk, Truvia(R) natural sweetener, vinegar and poppy seeds.
Drizzle dressing over salad and toss. Sprinkle with almonds.
an.
Blend Truvia(R) natural sweetener, cornstarch, salt, cinnamon and
Spray desired size pans with cooking spray.
Prepare cake mix according to directions with the following modifications:
Add 1 tablespoon flour to the dry mix.
Stir well.
Substitute an equal amount of Mott's natural applesauce for the vegetable oil.
Bake and cool as directed.
Frost cake with your choice of frosting. Garnish with fresh berries, if desired.
Pour Borax, Vinegar & soap into a bucket. Add water & essential oil (optional). Clean your floor.
Washing Soda can be used instead of borax (might streak on certain types of flooring).
Essential oil is optional for a nicer scent, but is not necessary as you won't smell it once the floor dries.
Once the floor dries, you will NOT smell the vinegar.
Home soap, Dr. Bronner's or any other natural liquid soap can be used.
Combine peanut butter and honey in a large nonstick pot and warm up over a low heat until runny and mixed.
Mix in the oatmeal (and protein powder if using).
You don't want to cook it, just heat it up enough to stir everything together nicely.
Press into a 9x9-inch pan.
Let cool, then cut into 16 equal bars.
Wrap each bar in foil and store in plastic bags. - No need to refrigerate as the ingredients are natural.
he mangoes, cilantro, Truvia(R) natural sweetener, hot sauce, vinegar, coconut
ilk, egg product, Truvia(R) natural sweetener, salt and vanilla. Pour