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Salisbury Steak With Dill Stroganoff Sauce

Salisbury Steak.
In a large bowl

Grilled Porterhouse Steak With Cilantro Lime Compound Butter

utter, add the garlic. Cook for 1 minute until garlic is

Chicken Fried Steak

Cut meat into four pieces,
Pound the meat until tender.
Mix flour, salt and pepper together in a pie pan; dredge steak in mixture.
Cook in hot melted shortening over medium-high heat until brown, turn and brown on the other side.
The quicker the meat cooks the juicier it stays.
Don't overcook steak. Make the gravy in the next recipe for the steak.

Broiled Flank Steak (No Marinade) Mexican Style

ther ingredients for the steak (except the steak).
Brush the steak ingredients on

Gaucho Steak With 4-Herb Chimichurri - Guy'S Big Bite

For the steak:
Combine all ingredients, and let steak marinate, refrigerated, for 1 to 3 hours.
Heat grill or pan to high heat, cook skirt steak to medium-rare, let sit for 5 to 10 minutes, then cut on bias in 1/4 inch pieces, and top with chimichuri sauce.
For 4-herb chimichurri:
Mix all ingredients lightly in food processor until a coarse sauce is formed.
Set aside for 2 hours.

Salisbury Steak 2

n skillet. Cover, and cook for 20 minutes, stirring occasionally.

Salisbury Steak Or Round Steak

Form Salisbury Steaks into patties if using.
Brown Steaks in Skillet.
While steaks brown combine remaining indgredients in a bowl.
Transfer Steaks to a 13X9 baking dish.
Pour Sauce over meat.
Cover and bake at 350 degrees for 1 hour and 15 minutes.

Salisbury Steak

o 350 degrees. Mix ingredients for patties in large bowl and

Low-Carb Salisbury Steak

ogether in a bowl. Split steak mixture into 6 portions and

Salisbury Steak For Two

FOR THE SALISBURY STEAK: Measure bread crumbs, salt, pepper,

Spicy Salisbury Steak

n a shallow bowl. Dredge steak in the flour mixture until

Salisbury Steak

Combine ground beef, 1/2 package bread crumbs, onion, bell pepper and eggs.
Fry in large frying pan until done.
Remove from pan.
Add gravy mix in frying pan.
Prepare according to package directions, then place salisbury steak back into pan and simmer for 20 minutes.

Salisbury Steak With Mushroom Gravy

Combine meat, Worcestershire, onion and steak seasoning.
Form 2 large

Texas Style Chicken Fried Steak With Cream Gravy

o manually and dredge the steak in flour. Then pour flour

Salisbury Steak With Mushroom Gravy (Rachel Ray)

ombine ground beef, worchestershire sauce, steak spice and onion - be careful

Broiled Salisbury Steak

FOR THE PATTIES: Mix together the

Salisbury Steak With Mushroom And Onion Gravy

Combine ground beef, chopped onions, cracker crumbs, egg, horseradish, salt and pepper. Shape into patties.
Heat 2 tablespoons butter in skillet.
Cook patties till no longer pink inside - approx 8 minutes each side.
In separate pan, melt 3 tablespoons butter. Saute onion rings and mushrooms til tender.
Remove patties from pan.
Stir flour into pan, scraping bottom of pan. Add dash of salt and pepper. Cook 2 minutes. Stir in cream to form a thick paste.
Slowly stir in chicken broth - stir till thick.
Add a few dashes of ...

Salisbury Steak

Mix all ingredients, except butter, thoroughly.
Mold into steak shapes about 1 1/4-inch thick.
Place in buttered baking dish and brush melted butter on tops.
Bake at 450\u00b0 for 10 minutes.
Reduce heat to 325\u00b0 and bake for about 25 minutes longer.
(At this time, turn the steaks over.)
Brush with more butter once or twice during this baking.

Salisbury Steak With Mushroom Gravy

utter, hamburger, onion, bread crumbs, steak seasoning and 1/4 can

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