Brown meat in Teflon skillet sprayed with nonstick cooking spray.
Add onion and brown a little longer.
Add salsa and mix well.
Add taco seasoning and cook to desired consistency.
Serve hot, rolled in flour or corn tortillas, or chill and serve cold on top of tossed salad for a taco salad.
If using meat for filling in a tortilla, add chopped lettuce and tomato and 1 tablespoon lite sour cream.
Entire recipe makes 6 servings.
Let cream cheese get soft and cream together with the taco mix.
Spread shredded lettuce on a plate.
Top with salsa, cream cheese mix.
Add chopped tomatoes to this and top the whole thing off with Cheddar cheese.
Serve with favorite chip.
Double recipe for a crowd.
Cook on medium-high heat for 10 minutes, stirring occasionally (until
In a small bowl puree a medium sized mango, that has been peeled, pitted, & chopped with coconut milk.
Pour into a larger bowl an add remaining ingredients (mayo, cream, yogurt, curry, mustard, ginger, honey, salt & pepper).
Puree everything together until smooth & creamy.
Cover and chill for 1/2 hour or over night.
Serve over fresh baby greens or a European salad mix with shoestrings of fresh pair, sea salt & pepper croutons and add cocktail shrimp & serve with fresh sour dough or similar bread.
Mix together vegetables for a toss salad.
Slice olives into mixture.
Crush nachos into medium size pieces and spread over salad.
Mix nachos and cheese into salad.
Pour French dressing over mixture and toss salad just prior to serving.
Mix all of the ingredients and you have a Taco Salad!
You may choose to replace the beans with cooked hamburger (drained).
I choose not to cook!
Brown hamburg with sprinkled taco salad seasoning packet.
Add the tomato sauce and 1/2 can water; let cool.
Chop lettuce, tomatoes, crumbled nacho chips and Cheddar cheese.
Add cooled hamburg mixture.
Toss all together.
Stir well and let it age for a lifetime.
Serves many.
Yield: One mom.
Mix love and loyalty thoroughly with faith.
Blend in tenderness, kindness and understanding.
Add friendship and hope. Bake with sunshine for a lifetime.
Sprinkle with laughter and serve daily.
er the top of the salad. A creamy blue cheese or
ress the tortilla down with a spatula, just remember: keep it
Heat beans, add a little water and stir until heated. Add corn and seasoning mix or Texas Pete. Heat and stir. Heat taco shells in 300\u00b0 oven for a few minutes. To serve two large portions - crumble two shells in bowl and top with 1/2 beans and corn. Add sour cream, lettuce, onions, tomato and salsa to taste. Only 5 points per person. Total points for entire recipe - 9 1/2.
Heat griller crumbles according to package, adding water according to your taste for consistency.
Add taco seasoning and let heat for 30 seconds longer so that the onion bits soften. I add extra cumin here for a smokier flavor, but you could also had a TINY bit of cayenne if you like the heat.
Top lettuce with \"meat,\" then sprinkle on taco sauce.
Enjoy! :3 You could also top with shredded cheese, sour cream, or tomatoes, but I don't like any of those.
Brown in skillet the ground chuck and onion.
Remove from heat and stir in kidney beans and salt and pepper.
Combine in a large salad bowl the lettuce, tomatoes and tortilla chips.
Put meat and bean mixture in a bowl.
May use the Chili Tomato Sauce recipe or taco sauce of your choice.
Serve meat and bean mixture over salad mixture (individual servings).
Put chili sauce or taco sauce over the mixture.
Mix lettuce, tomato and onion as for a tossed salad.
Brown meat, drain and add taco seasoning as directed on package.
Let cool.
Add meat and kidney's to salad.
Melt cheese and Ro-Tel tomatoes together in microwave or in top of double boiler.
For the radish salad, combine the radish, onion and salad greens in a medium bowl
Fry ground beef until brown. Drain fat.
Add 1/2 cup water & taco seasoning & thicken.
Let taco mix cool.
In a large salad bowl mix lettuce, tomato, cheese, salsa & hamburger.
Add salad dressing to taste.
Either add sour cream to salad or set aside.
Add liberal amounts of taco chips.
PS. The salad is usually only good for one day as the lettuce and chips get soft.
Enjoy!
ound spices and a pinch of salt in a small bowl.
For the chicken meatballs, place the bread in a small bowl and
ace the potatoes in a medium saucepan. Cover with