lace flour in a shallow pan.
Place the almondine breading
callions. Serve immed over the pan fried rice noodles. Remove the curry
Whisk together milk and egg. Dust mushrooms lightly in flour, shaking off excess. Dip into egg mixture then coat with breadcrumbs. Transfer to a plate and chill for at least 20 mins.
Meanwhile, heat oil in a large frying pan over medium heat. Working in batches, fry mushrooms for 1-2 mins, turning, until golden. Drain on paper towels. Serve garnished with snow pea sprouts, sweet chili sauce, and lime wedges.
hen you want a pan fried oyster, heat a frying pan with a tight
inutes.
Drain noodles and pan fry in a non-stick
own, on a dry ovenproof pan and cook over very low
-5 minutes) Add in oyster sauce stir, next add prepared
n a wok or frying pan heat vegetable oil at high
Cook the chow mein noodles according to package directions.
Heat 3 tablespoons of oil in a non-stick skillet and fry the noodles until they are brown and crisp. Remove to serving platter.
Stir-fry beef slices in remaining oil for 2 minutes.
Add vegetables, Oyster sauce, hoisin sauce and sugar. Stir-fry for 2 minutes.
Add water and stir-fry until heated through.
Pour over noodles and serve.
-4 tablespoon, just ensure pan is coated).
Fry the
sing enough oil in the pan to be equal to about
Oven Fried Chicken: Dip chicken pieces into
In a saute pan add Oyster Crackers about 2 or 3
hether they are being pan fried or deep fried.
The squash and
/2 inch slices and pan fry on both sides in
ttp://www.mynutricounter.com/recipe-pan-fried-sea-bass/.
Place the
f the fillets in the pan. You don't want to
lide the fillets into the pan (careful not to splatter, and
Crisp bacon in skillet; remove from pan.
Keep warm.
Season the inside of the fish with salt and pepper; dredge in flour. Pan-fry the fish in bacon fat until golden brown on both sides. Drain on absorbent paper.
Use bacon pieces as a garnish with lemon wedges and deep fried parsley.
Makes 10 portions.
t this stage.
If pan frying - heat the olive oil