We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Mom'S Oat Flour Cut Out Cookies

To make ground oat flour:
place 1 1/4cups

Cut-Out Cookies Made With Oat Flour

anilla. Combine the all-purpose flour, oat flour, and baking soda; stir into

Honey Wheat Oat Flour Bread Machine Bread

Place warm water, milk, oil, honey, salt, oats, oat flour, wheat flour, baking flour, and yeast in the pan of a bread machine in the order listed.
Set cycle for light crust according to manufacturer's instructions.

Vegan Oat Flour Muffins

ith cooking spray.
Mix oat flour, sunflower seeds, pumpkin seeds, baking

Chocolate Chip Cookie Cereal

ith a little oat flour. Put the logs on a cookie sheet lined

Buttermilk Oat Bread

olled oats into a fine oat flour (easy in a Nutri-Bullet

Oat And Raisin Cookies

large bowl, combine the oat flour, cereal, rolled oats, baking soda

Barley-Oat Pancakes

ixing bowl, whisk together barley flour, oat flour, baking powder, and salt.

Carob-Rolled Oat Cookies

Whiz dry rolled oats in a blender to make oat flour.
Mash bananas.
Combine all ingredients.
Make mounds of dough on nonstick sprayed cookie sheet.
Bake at 350\u00b0.
Remove from oven before they appear done.

Chocolate Chip Cookie Dough Protein Bites

Combine all-purpose flour, soy protein powder, and oat flour together in a bowl.
Beat white sugar, brown sugar, yogurt, and butter together in a large bowl with an electric mixer until smooth and creamy. Add vanilla extract. Stir in flour mixture. Mix in milk, 1 tablespoon at a time, until batter is thick and smooth. Fold in chocolate chips.
Roll batter into 1-inch balls with your hands. Arrange on a baking sheet. Transfer to the freezer and chill until firm, about 1 hour, or in the refrigerator, 2 to 3 hours.

Whole Wheat Oat Waffles

br>Whisk whole wheat flour, all-purpose flour, oat flour, sugar, baking powder, and

Honey Macadamia Oat Bread

Combine water, olive oil, honey, and salt in a bread machine. Mix the oat flour, all-purpose flour, gluten flour, and ground macadamia nuts in a large bowl until well blended. Sprinkle the flour mixture on top of the water mixture in the bread machine, making sure to cover the water. Make two indentations in the flour mixture, and spoon 1 tablespoon of yeast into each indentation.
Select the Express Bake setting on the bread machine for a 2-pound loaf of bread; press start.

Barley Oat Pancakes

Mix oat flour, barley flour, wheat germ, brown sugar, baking

Pumpkin-Banana-Oat Muffins

175 degrees C).
Combine flour, oat flour, baking soda, baking powder, salt

Soaked Buckwheat Oat Pancakes

Whisk oat flour, buckwheat flour, coconut flour, and flaxseed meal together in

Whole Wheat Oat Pancakes

Pancakes:
Combine oat flour, whole wheat flour and baking powder in large

Barley-Oat Spice Muffins

ixing bowl, stir together barley flour, oat flour, baking powder, salt, ground cinnamon

Carrot Oat Pancakes (Gluten-Free)

salt and cinnamon, then add oat flour (make in your blender with

Banana Oat Crepes (Gluten-Free)

ats to make 1 cup oat flour. If you`re going to

Oat Griddle Cakes

Mix milk, oat flour, oats, egg, oil, baking powder, and salt together in a bowl.
Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle. Cook until bubbles form and the edges are dry, 2 to 3 minutes. Flip and cook until browned on the other side, about 1 minute more. Repeat with remaining batter.

+