n pie recipe.
For Two-Crust Pie: 2 cups Martha White All
e substituted for buttermilk. Also, recipe can be baked in muffin
Separate the egg. Beat the white until stiff and set aside.
ccording to package directions on Martha White cornmeal.
Cool, crumble and
Swirls of apple-filled pastry make this cobbler an all-time Martha White favorite.
Bake 2 iron skillets of cornbread as per directions on back of Martha White package.
Bake at 450\u00b0 for 20 to 25 minutes.
Preheat oven to 450\u00b0.
Cut shortening into flour until mixture resembles coarse crumbs.
Add milk and stir with a fork only until dough leaves sides of bowl.
Turn dough out onto lightly floured board or pastry cloth and knead just until smooth. Roll dough to 1/2-inch thickness and cut with floured 2-inch cutter.
Place biscuits, lightly touching, on ungreased baking sheet.
Bake for 10 to 12 minutes or until brown.
Makes 12 to 14.
Use any basic pancake recipe (scratch or box).
Add enough extra liquid to make batter thinner than called for.
Pour small amount of batter in a pan with a small bit of hot oil in it.
Tilt pan to let batter coat the entire bottom of pan.
Cook until batter bubbles at edges and turn.
Cook again until brown.
Serve with jam, jelly, syrup, etc. (any toppings will do).
Spread topping on pancakes and roll up.
Heat oven to 450 degrees F. Spray a cookie sheet lightly with no-stick cooking spray. Place flour in large bowl. Cut in shortening with pastry blender or fork until mixture resembles coarse crumbs. Add milk; stir with fork until soft dough forms and mixture begins to pull away from sides of bowl.
Knead dough on lightly floured surface just until smooth. Roll out dough to 1/2-inch thickness. Cut with floured 2-inch round cutter. Place biscuits with sides touching on prepared cookie sheet.
Bake 10 to 12 minutes or until golden brown. ...
lend well.
Fold in white chocolate and walnuts. Spread batter
Preheat oven to 350\u00b0.
Grease a 13 x 9 x 2-inch baking pan. Combine brownie mix, eggs, oil and water in a large mixing bowl; blend well.
Fold in white chocolate and walnuts.
Spread batter into prepared pan.
Bake 25 to 28 minutes.
Remove from oven and sprinkle chocolate morsels over hot brownies.
Return to oven for 1 minute.
Cool before cutting.
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
-----Gumbo--------.
Follow recipe on gumbo base container to
Cook sliced potatoes in 1/2-inch boiling salted water 10 minutes.
Drain and arrange in alternate layers with onions in a greased 1 1/2-quart casserole.
Pour White Sauce over and bake, uncovered, in moderate oven at 350\u00b0 for 45 minutes or until potatoes are tender.
Serves 4.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
Make White Bread recipe as instructed, except add the
Make the same as my white bread recipe, but substitute 6 cups whole wheat flour for 6 cups of the white flour.
reen onion strips onto the pancake, with the green ends lying
Combine pancake mix, corn and water.
Stir to blend thoroughly. Deep fry or heat 1/4-inch oil in a skillet.
Drop 1 tablespoon batter into hot oil.
Fry 4 to 5 minutes, turning once.
Makes 6 servings.
-inch cubes.
Mix pancake mix, salt and pepper; add