White Bread - cooking recipe

Ingredients

4 pkg. dry yeast or 4 Tbsp.
2 1/2 c. warm water (105~ to 115~)
2 c. water
3 Tbsp. sugar
2 Tbsp. salt
6 Tbsp. shortening
12 to 13 c. white flour

Preparation

Make the same as my white bread recipe, but substitute 6 cups whole wheat flour for 6 cups of the white flour.