tTo assemble casserole, spoon 1 c. chicken mixture in bottom of
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
Preheat oven to 400\u00b0.
Grease a 2-quart shallow baking dish. Spread chicken and vegetables in prepared dish.
Stir soup and chicken broth in a small mixing bowl.
Stir until smooth.
Add pepper and then pour over chicken.
Combine recipe mix, milk and butter.
Stir until smooth and pour ingredients in a baking dish. Bake for 45 to 50 minutes or until golden brown.
Cool 10 minutes. Serves 4 to 6.
Cream the butter and both sugars.
Add eggs and vanilla.
Mix together with flour, oatmeal, salt, baking powder and soda. Add chips, candy and nuts. Refrigerate for 1/2 hour.
Roll into balls and place 2-inches apart on cookie sheet.
Bake for 6 minutes at 375\u00b0.
Makes 112 cookies.
Recipe can be halved.
Blend oatmeal until it's fine powder.
Cream butter and both sugars.
Add eggs and vanilla.
Mix flour, oatmeal, salt, baking powder and soda together and add to first mixture.
Then add chips, candy and nuts.
Roll into walnut sized balls.
Place 2 inches apart on cookie sheet.
Bake 5 minutes at 375\u00b0.
Makes 112 cookies.
Recipe may be halved.
For extra flavor, add recreation and a dash of happy memories. Stir well and remove any specks of jealousy, temper and criticism.
If you like a sweeter product, add generous portion of love.
Keep warm with a steady flame of devotion.
Never serve with cold shoulder or hot tongue.
Add to this recipe the presence and love of God and you will have quite a home.
(A recipe passed on through the ages.)
Do not double or halve this recipe.
Measure flour and salt into a large bowl.
Add only 1 cup of water to the dry ingredients.
Mix thoroughly with your fingers, adding more water if necessary to make the dough the consistency of pie crust. Remove the dough from the bowl and knead for 4 or 5 minutes on wax paper.
Store in tight container until used.
Mix all together and knead.
Cover and let rise.
Punch down and let rise again.
Form into balls and let rise.
Bake until browned.
Recipe makes 100 rolls.
br>Cut into bars.
Recipe yield:
1 dozen bars
Combine sugar and corn syrup and cook until boiling.
Stir as it cooks.
Remove from heat.
Stir in peanut butter and Rice Krispies.
Press into buttered 9 x 13-inch pan.
Combine chocolate and butterscotch chips and melt.
Spread over top.
Great recipe for kids to help with.
Cut the recipe in half to do in food processor.
Cream sugars and margarine.
Add eggs; beat well.
Add oil. Mix in dry ingredients.
Refrigerate at least one hour or more is better.
Drop by spoonfuls and roll in balls to make perfectly round cookies.
Dip bottom of glass in sugar and press down to flatten.
Bake at 400\u00b0 until brown on edges, 10 to 12 minutes. Makes several dozen.
I half recipe usually.
Mix eggs, which have been beaten, with sugar; beat well.
Melt butter and stir in cocoa.
Add to egg mixture.
Add flour and vanilla.
Fold in nuts.
Bake 1 hour at 300\u00b0 in an 11 x 7 x 1 1/2-inch pan.
When pan has cooled, cut in squares.
Double recipe and bake in a 9 x 13-inch pan.
ith the Chocolate Walnut Buttercream (recipe follows).
Combine ingredients in large mixing bowl.
Beat on low speed of mixer for 2 minutes to blend.
Beat 3 minutes longer on high speed of mixer.
Pour into 2 greased and floured 9-inch cake pans. Bake at 350\u00b0 for 25 minutes.
Cool and slice layer horizontal to make 4 layers.
Put filling between layers.
Frost as directed in filling recipe.
Refrigerate 24 hours before serving.
Heat enthusiasm and tolerance, but do not boil.
Beat handshakes and friendliness, then smiles.
Stir all together until personality is formed.
This recipe is appropriate for any occasion.
Choose 2 colors of sugar-free gelatin (for example, red and green for Christmas).
Dissolve large box of gelatin in 2 cups boiling water.
Add cold water.
Pour half of this into each of two molds or all in a 9 x 13-inch glass dish.
Let stand until firm. Spread on Pineapple Cheat Cake Layer (recipe follows) and top with layer of second color gelatin (mixed as previously stated).
Serves 15.
Mix willingness, love, faith, trust and family.
Simmer smiles for at least 24 hours.
Slowly combine.
Sprinkle with compliments and serve with any extra smiles. Do not be discouraged if this recipe fails the first time. And remember, faith is the
key ingredient.
Saute onion in margarine approximately 2 to 3 minutes on High power (cover with lid or plastic wrap).
Mix cream of chicken soup, onion, margarine, salt and pepper with potatoes.
Place in casserole dish and cook on High power for 4 to 5 minutes.
Spread sour cream over top.
Sprinkle cheese next and then corn flake crumbs.
Cook at 70% power for 18 to 20 minutes (1/2 recipe, cook for 10 to 12 minutes).
Do not cover.
Make large casserole (10 to 12 servings).