Play Dough Recipe - cooking recipe

Ingredients
    4 c. unsifted flour
    1 c. salt
    1 1/2 c. water
Preparation
    Do not double or halve this recipe.
    Measure flour and salt into a large bowl.
    Add only 1 cup of water to the dry ingredients.
    Mix thoroughly with your fingers, adding more water if necessary to make the dough the consistency of pie crust. Remove the dough from the bowl and knead for 4 or 5 minutes on wax paper.
    Store in tight container until used.

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