Cook 9 lasagna pasta noodles according to package. Brown ground meat and drain off all fat. Add spaghetti sauce and
tomato sauce and simmer 15 minutes. Drain off water from noodles and place 3 lasagna noodles on bottom of 9 x 13-inch pan.
or later use.
Cook lasagna noodles according to package directions
o hold two sheets of lasagna next to each other start
ottom. Top with as many Lasagna noodle that will fit. Usually
FOR THE LASAGNA: Prepare lasagna according to package directions.
Cook pasta according to directions.
Chop
our 9 by 13 inch lasagna pans or large oval pans
eat and cool.
Cook pasta according to package directions and
5 minutes. Cook and drain lasagna noodles (add small amount of
Basic Pasta Recipe: Start with the flour - measure
Brown and drain ground beef.
Spoon a small amount of spaghetti sauce in bottom of a large casserole dish.
Place a layer of pasta, a layer of beef and a layer of cottage cheese. Continue to layer in this manner until all ingredients are used, ending with a layer of sauce.
Cover tightly and bake in a 325\u00b0 oven until pasta is tender, about 30 to 40 minutes.
When pasta is tender, uncover and place a layer of Mozzarella cheese slices on top.
Replace in oven until cheese melts.
Cook 9 slices of lasagna pasta according to cooking directions on
Cook lasagna pasta in boiling salted water following
Mix spinach, mushrooms, tomatoes, tomato sauce, garlic, salt and pepper together.
Cook lasagna noodles per package instructions.
Drain and lay on waxed paper.
Mix together cheeses, eggs and basil.
Put thin layer of sauce in bottom of pan.
Layer lasagna noodles.
Top with spinach and cheese mixture. Keep layering and end layering with lasagna noodles.
Top with shredded Mozzarella cheese.
Bake at 350\u00b0 for 30 minutes.
Boil the lasagna, a few at a time,
ater to a boil. Add lasagna pasta and cook for 8 to
Chop the shallots, garlic and olives.
Cook the pasta.
While heating water for the pasta, heat 3 tbsp of oil in a skillet and saute the shallots and garlic circa 3 mins.
Add the spinach and heat it slowly.
Add the cream.
Add salt and pepper to taste.
Drain the pasta thoroughly and add pasta and olives to spinach mixture.
Crumble the cheese over the pasta; stir.
Drizzle rest of oil over pasta and add a generous amount of freshly ground pepper.
ater to a boil. Cook lasagna pasta in boiling water for 8
ater to a boil. Add lasagna pasta and cook for 8 to
Peel and seed the pumpkin.
Cut into pieces and boil until cooked.
Drain well and mash.
Mix in the butter, eggs and nutmeg.
Beat well.
Oil a lasagne dish.
Line dish with a sheet of lasagne.
Spread with a layer of pumpkin.
Sprinkle with the cheese and top with pine nuts.
Repeat the layers until all ingredients are used up, finishing with a layer of cheese and pine nuts.
Bake at 180C degrees for 25 minutes or until pasta is tender.
Serve topped with parmesan shavings.