Easy Lasagna - cooking recipe

Ingredients

1 pkg. lasagna pasta
2 jars spaghetti sauce
1 lb. Mozzarella cheese
2 lb. lean ground beef
1 large container cottage cheese

Preparation

Brown and drain ground beef.
Spoon a small amount of spaghetti sauce in bottom of a large casserole dish.
Place a layer of pasta, a layer of beef and a layer of cottage cheese. Continue to layer in this manner until all ingredients are used, ending with a layer of sauce.
Cover tightly and bake in a 325\u00b0 oven until pasta is tender, about 30 to 40 minutes.
When pasta is tender, uncover and place a layer of Mozzarella cheese slices on top.
Replace in oven until cheese melts.