Quick And Easy Lasagna - cooking recipe
Ingredients
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1 large can spaghetti sauce
2 cans tomato sauce
1 lb. ground meat
1 (8 oz.) grated Mozzarella cheese
1 (8 oz.) grated Cheddar cheese
1 pkg. lasagna pasta
Preparation
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Cook 9 lasagna pasta noodles according to package. Brown ground meat and drain off all fat. Add spaghetti sauce and
tomato sauce and simmer 15 minutes. Drain off water from noodles and place 3 lasagna noodles on bottom of 9 x 13-inch pan.
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