o make any of the recipes in this collection.
Makes
14-inch oval gratin dish, arrange the shrimp in a
own into 9-inch deep dish pie plate. Peel away remaining
Combine ketchup, wine and sugar in saucepan.
Add franks after each has been cut into 4 or 8 pieces.
Simmer, covered, for 45 minutes.
Can be prepared the day before and reheated.
Add 1/4 cup of wine, if reheated.
Serve in chafing dish with toothpicks.
Saute onion in melted Crisco.
Add meat and seasonings; cook 5 minutes.
Place a layer of spaghetti in baking dish; add meat, another layer of spaghetti, repeating until all ingredients are used.
Pour in tomatoes, sprinkle with grated cheese.
Bake, covered at 350\u00b0 for 30 minutes.
Remove cover and continue to bake for an additional 10 minutes to brown cheese.
Make according to size of dish needed.
Cut up all vegetables and apples.
Stir in raisins.
Stir in sugar or just sprinkle over the top of the vegetables.
Generously sprinkle with cinnamon. Pour honey over the top.
Melt margarine in large saucepan over low heat.
Add marshmallows and stir until completely melted.
Remove from heat. Add cereal.
Stir until well coated.
Using buttered spatula or waxed paper, press mixture evenly into 15 x 10 x 1-inch pan coated with cooking spray, in a layer about 1/2-inch thick.
When slightly cooled, use holiday cookie cutter to cut into shapes.
Decorate as desired with prepared frosting and candies.
Yields 9 (3 1/4-inch) cut-outs.
Brown hamburger, onion, salt and pepper.
Add canned tomatoes.
Place layer of spaghetti in casserole dish.
Add half of meat and half of cheese.
Repeat layers until all ingredients are used ending with cheese.
Bake covered 350F 20-30 mins.
Uncover and bake another 10 mins to brown cheese.
Blend melted butter, sugar, flour, and salt.
Add eggs, beating well.
Add milk and mix well.
Add corn last and stir.
Pour into buttered casserole dish.
Bake 1 to 1 1/2 hours at 325\u00b0 to 350\u00b0 (only stir once).
Where done, the pudding will be a custard consistency and golden brown on top.
(Cover last 15 to 30 minutes if necessary due to brownness).
Makes 6 to 8 servings.
irtight container.
To make holiday granola, start by preheating oven
14-inch round deep-dish pizza pan with 1/2
pples to a frozen deep-dish pie crust.
Place second
In food processor, pulse flour, salt butter and vegetable shortening until in large crumbs.
Add cold water; pulse until mixture starts to form a ball. (Do not overmix).
Shape dough into round disc.
Cover with plastic wrap.
Freeze for 10 minutes until easy to handle.
Roll dough into 11 inch circle on floured surface.
Fit dough into 9 1/2 inch deep dish pie plate.
Turn edge under and flute.
Pour in filling and bake at 350F for 40-50 minutes.
Use an unbaked 9-inch deep-dish pie shell, your own recipe or storebought.
Sprinkle 1 tbsp of the flour in shell.
Arrange apple slices in bottom.
(Use Northern Spy apples if possible; they're the best for cooking IMHO.) Preheat oven to 425F degrees.
In a mixing bowl, combine sour cream, brown sugar, yolks, butter, salt and remaining 1 tbsp flour.
Blend well and spoon over apples.
Bake for 15 minutes, then reduce heat to 350F degrees and bake for 40 more minutes, or until apples are tender.
14 inch round deep-dish pizza pan with the olive
rush a 14-inch deep-dish pizza pan with 1/2
nvert onto an individual serving dish-- it's not jello, so
Melt butter; add soup mix.
Cut unpeeled potatoes into slices. Put in baking dish.
Pour butter and soup mix over potatoes and bake at 350\u00b0 for 1 hour and 15 minutes.
Remove from oven. Sprinkle bacon and cheese on top and bake an additional 10 minutes.
1/2-inch deep dish pie plate. Prick bottom and
Prepare 2 deep-dish pizza dough, and set aside.
Heat oil in a large nonstick skillet over medium heat.
Add pepper, onions, and garlic, and saute 5 minutes.
Add mushrooms, oregano, and salt, saute 3 minutes or until tender.
Remove from heat and cool.
Spread half of tomatoes over each prepred crust, and top each with half of vegetable mixture.
Sprinkle monterey jack cheese and provolone evenly over pizzas.
Bake at 475 degrees for 15 minutes.
Reduce heat to 375 degrees, and bake 15 additional minutes.
Cut and serve.