br>Prepare your own favorite meatball recipe, then shape into about 1
asta with 1/2 the spaghetti sauce.
Combine cottage cheese
conds.
Exchange flat beater for the dough hook. Turn
Prepare the basic meatball recipe -- except cook them in a Dutch oven.
Drain off the excess fat.
Add the soup, sour cream, peas (with liquid) and potatoes, heat to boiling, stirring occasionally.
Prepare the dumplings.
Drop the dough by TBLS onto the boiling stew. simmer uncovered for about 10 minutes.
Cover and simmer another 10 minutes longer.
Serve.
EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms.
PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms.
br>Add the jars of spaghetti sauce. I like Bertolli brand
Good recipe for a slow cooker to simmer all day.
Serve over pasta or rice.
In a large bowl, beat the eggs.
Add the rest of the ingredients, blend with hands until combined.
Shape into 1 inch balls.
Brown in a skillet with just enough of the olive oil so that meat balls do not stick to the bottom of the pan.
In 5-quart Dutch oven, over medium high heat, bring spaghetti sauce to a simmer.
Add meatballs. Bring to boil. Partially cover and simmer 25 minutes or until meatballs are thoroughly cooked.
mall meatballs using you favorite meatball recipe.
Place into a baking
round beef with your favorite meatball recipe, then shape into about 1
ieces.
Put on water for spaghetti.
In heavy frying pan
Fry the veal for 2 hours.
Put the red sauce onto the veal in the frying pan.
Then put the Mozzarella cheese on and bake it in the oven at 100\u00b0 for 30 minutes.
Serve it with the French fries.
br>Boil tomatoes in water for about 1 minute.
Scoop
Make small 1-inch meatballs with your favorite recipe.
Cook meatballs in Dutch oven.
Cook vegetables in drippings; add tomatoes, paste and seasonings.
Add meatballs.
Bring to boil. Reduce heat to low.
Cover and simmer 30 minutes.
Stir in macaroni.
Cook 10 minutes.
Stir in spinach.
Cook 5 minutes. Remove bay leaves.
Garnish with cheese.
Prepare your usual recipe of spaghetti sauce with meat.
In a large casserole dish (at least 2-quart), begin with a layer of cooked spaghetti, add layer of meat sauce.
Add 1/2 of soup, a layer (1/2) of olives and cheese.
Repeat layers.
Sprinkle with cracker crumbs.
Bake at 350\u00b0 for 1 hour.
our in 4 gallons of good behavior and 2 gallons of
In medium saucepan, combine all ingredients except spaghetti. Bring to a boil.
Reduce heat; simmer 15 to 20 minutes, until thickened, stirring occasionally.
resh ground pepper.
Cook spaghetti until al dente.
Drain
Chop garlic and parsley together.
Combine oil and butter in skillet and heat.
Add clams, garlic and parsley and red and black pepper; stir.
(If using canned clams, add salt.)
Cook for 5 minutes.
(Start spaghetti water.)
Add tomatoes, tomato paste, 2 tablespoons clam juice and flour.
Cook for 20 minutes (simmer).
Spray grill with non stick spray.
Combine hamburger, bread crumbs, onion, basil and egg. Shape into 4 patties (to fit buns).
Put on grill, close lid and cook 5-7 minutes.
Top with spaghetti sauce and cheese.
Place on buns and enjoy.
For Spaghetti:
Brown meat; remove fat.
Boil water for 6 servings of noodles.
To meat, add sauce and spices; simmer 20 minutes.
Serve over cooked noodles.
Good with garlic bread.