Combine flour, salt and pepper. Dredge chicken in flour
Coat chicken lightly with flour.
Brown in skillet with 2 tablespoons oil.
Top with Hunt's chunky garlic and herb sauce. Simmer, covered, 20 to 30 minutes or until cooked through.
nto both sides of steaks and sprinkle lightly with salt.
ith one teaspoon of the garlic and herb cheese per breast of chicken
tter in a saucepan and saute the garlic and leeks until softened. Add
in slices per bagel. Spread in 1 layer on the
Heat olive oil in a skillet over medium heat; cook and stir mushrooms, onion, and garlic until onion is browned, about 15 minutes. Season with Italian seasoning.
Beat eggs with garlic and herb cheese spread in a bowl. Mixture will be slightly chunky. Season with salt and black pepper.
Pour eggs in skillet over mushroom mixture; cook and stir until eggs are nearly set, about 1 minute. Fold mozzarella cheese into eggs until just melted, about 30 seconds.
Heat oven to 350 degrees. Spread garlic and herb cheese spread over chicken; sprinkle with Parmesan cheese. Roll up chicken; spear with toothpicks to hold in place. Dip in butter; roll in stuffing.
Place, seam-side down, in shallow baking pan. Pour any remaining butter over chicken. Bake 30 minutes or until no longer pink in center. Remove toothpicks before serving.
Preheat oven to 475\u00b0F. Grease a baking tray.
In a large microwave-safe bowl, toss potatoes, seasoning and oil together. Cover and microwave on HIGH for 5 mins.
Place wedges in a single layer on prepared tray. Bake for 20 mins, or until crisp.
Saute onion and mushrooms; add soup, cheese and broccoli in a casserole dish.
Top mixture with crumbled toast and sprinkle with butter.
Cook at 350\u00b0 for 30 minutes.
op of each slice. Wrap and roll the chicken over the
an.
Mix 1 tablespoon garlic and herb seasoning with 1 package cream
>and stir the turkey, carrot, garlic, black pepper, ginger, and garlic and herb seasoning until the garlic
ot with lightly salted water and bring to a boil. Stir
Preheat oven to 425\u00b0F.
Prick potatoes and bake about an hour or until tender.
Let cool until they can be handled.
Cut 1/3 off the top of the potato, horizontally.
Scoop put cooked potato leaving 1/4 inch thick shell.
Mash scooped potatoes with milk, butter, salt and pepper.
Stir in garlic and herb cheese.
Spoon mashed potatoes back into the shells.
Sprinkle with paprika.
Place on an ungreased cookie sheet.
Bake at 375\u00b0F for about 30 minutes or until hot and lightly browned.
Hard-boil, cool and peel eggs; cut in half lengthwise; place yolks into a small bowl; mash with fork.
Add mayonnaise, mustard, Mrs. Dash seasoning and pepper. Blend well.
Scoop or pipe into egg halves; garnish with paprika (or additional Mrs. Dash) if desired.
Refridgerate until ready to serve.
dium heat. Stir in leeks and mushrooms until they begin to
In 9 x 13-inch glass baking dish, add and mix all cut-up ingredients with Good Seasons garlic and herb salad dressing. Arrange in single layer.
Cover and bake at 350\u00b0 for 45 to 60 minutes or until potatoes are golden brown, stirring occasionally. Uncover for last 15 minutes to brown.
Makes 4 to 6 servings.
Stir together oil and seasoning. Let stand for 10 minutes to blend flavors. Pour onto bread plates and serve with crusty bread.
Simply salt and pepper chicken.
Coat lightly with flour. Brown in skillet in oil.
Pour Hunt's sauce over chicken.
Simmer, covered, 20 minutes or until cooked through.