owl with the cup of pancake mix.
Add the vegetable
Use any basic pancake recipe (scratch or box).
Add enough extra liquid to make batter thinner than called for.
Pour small amount of batter in a pan with a small bit of hot oil in it.
Tilt pan to let batter coat the entire bottom of pan.
Cook until batter bubbles at edges and turn.
Cook again until brown.
Serve with jam, jelly, syrup, etc. (any toppings will do).
Spread topping on pancakes and roll up.
over-whisk, or the pancake will be tough. It's
reen onion strips onto the pancake, with the green ends lying
or about 3 minutes on first side so it is a
Stuff chilies with cheese and place in a greased pan or Dutch oven.
Beat
eggs
until
fluffy
and
mix with pancake batter. Pour
over
chilies.
Top with grated cheese and bake at
350\u00b0 for
about
30 minutes or until done.
Serve and top with salsa.
ote: I have modifided the recipe so my kids can help
b>pancake should be light brown and crisp.
During the first 10
re just easy.
Prepare pancake mix as directed on your
f 2 cups of the pancake mix.
Using a whisk
Preheat oven to 425.
Spray 12 muffin cups with nonfat cooking spray or line with paper baking cups.
Combine pancake mix and cinnamon in medium bowl.
Combine honey, egg, oil, milk and vanilla in small bowl with wire wisk; add to dry mixture. Mix just until dry ingredients are moistened.
Fill muffin cups 3/4 full. Bake 15-18 minutes or until toothpick comes out clean (I baked 15 minutes and they were a little dry. Next time will check after 13 minutes).
Cool 2 minutes in pan. Remove to cooling rack.
Mix the dry pancake items first.
Combine the eggs and
an (prepare two if doubling recipe).
TO make the apple
Mix yogurt and cinnamon together.
Add enough pancake syrup to dipping consistency and taste.
Dip fruit into mixture.
loosen the edges of the pancake and release it from the
Mix bottom layer ingredients together and put in 9x13 pan that has been sprayed with non-stick cooking spray.
Mix together first 3 ingredients of the top layer until crumbly and put on top of the rhubarb layer.
Drizzle melted butter over the top.
Bake at 350 degrees for 1 hour.
Preheat oven to 400 degrees. Place the butter in a pam sprayed 13x9 glass baking dish and melt in oven until sizzling. Tilt pan to spread evenly over bottom of pan.
In a bowl, combine pancake mix, milk, sugar, oil and eggs. With wire whisk, mix until almost smooth. Pour into pan.
Cut sausages into bite-sized pieces and place evenly over batter.
Bake 20-30 minutes, until light gloden borwn.
Cut into squares and serve with maple syrup. Enjoy!
Mix \"wet\" ingredients and then stir in the dry ingredients. Cook on top of stove & add a dab of butter to pancake as it comes off the griddle.
Mix dry ingredients with oil and water.
Coat the slices of hot dogs with mix. Either bake like a pancake or deep fry the coated hot dog slices.
These are bite size corn dogs. Serve with mustard or ketchup.
Serves 2.
Combine and store in cool dry place. Stir before mixing up the following recipe: