Preheat oven to 325\u00b0.
In large bowl cream sugar and
Preheat the oven to 350.
Remove the
b>eggs, half-and-half, 1 T. brown sugar and vanilla extract in
Preheat oven to 325\u00b0F.
Melt 2 tablespoons butter in frying pan
Place steak in oven ready pan.
Spread A.1. steak sauce over all.
Sprinkle dry soup mix over steak.
Spread mushroom soup on top of all; cover tightly with cover or foil.
Let bake for 1 1/2 hours or until tender.
This makes its own gravy.
Brown and delicious.
Enjoy.
Makes 4 servings.
an over medium heat sprinkle in flour a little at a
spread hash in lightly greased electric fry pan/ or oven proof pan.
make 6 deep wells in hash.
dot with butter.
break an egg in each well.
season with salt and pepper, cover each egg with 1 tablespoon of milk.
cover and bake at 225 15-20 minute.
or until set.
serve from pan, keep warm.
Preheat oven to 325.
Saute or broil lightly strips of bacon.
Grease bottom of muffin tin with the butter.
Line the sides with the bacon.
Place 1 egg in each pan.
Bake for 10 minutes or until eggs are set.
Turn them out onto: rounds of toast, English muffins or pineapple rings.
In shallow casserole put half the crumbs, 1 1/2 c sour cream, and half the butter.
Slide raw eggs into this.
Cover with remainder of ingredients and sprinkle with freshly grated Parmesan cheese.
Bake about 20 minutes or until eggs set, at 350 degrees.
Slice and saute onion in butter until lightly browned.
Add curry powder and flour and stir for a few minutes to absorb the butter and brown a bit.
Slowly add stock, stirring constantly to avoid lumps.
Simmer for approximately ten minutes or until thickened.
Meanwhile cut chicken into serving pieces and arrange on platter.
Add creme or milk to the sauce, stir and pour sauce over chicken.
Serve with rice.
Bake the potatoes.
Scoop out the pulp, after cutting a thin slice from the length of the potato.
Mash pulp to a creamy fluff with butter, hot milk, salt and pepper.
Fill potato shells, leaving a dent in the middle of each to hold a raw egg.
Break 1 or 2 eggs into each potato.
Cover with cheese.
Bake at 400\u00b0F for 10 minutes until the egg is firm and cheese is browned.
Salt, pepper and flour chicken as for frying and place in a greased oblong pan or dish.
Bake at 350\u00b0 until brown, then add either the mushroom sauce, celery soup or water.
Add enough water to mix well.
Place back in oven, reduce heat, cover and bake for 45 minutes, until done and tender.
Preheat the oven to 180\u00b0C (160\u00b0C
To hard boil the eggs, place eggs in a saucepan and cover with
Preheat oven to 400\u00b0F.
In a large bowl, beat eggs and cream until light and fluffy.
Stir in cheese, ham, green pepper and onions.
Butter a 9\" x 9\" oven proof casserole dish and pour in the egg mixture.
Bake in preheated 400 F oven for 25 minutes or until golden brown on top.
Let sit for 5 minutes before cutting.
Cut into pieces and serve hot.
Preheat oven to 325\u00b0F. Line an
Whip eggs and milk together. Add in rest of ingredients.
Pour into round casserole dish --> or pie dish.
Cook at 350 for 20-25 minutes.
Can also add meats like bacon, sausage, or ham. Also chopped tomatoes are good in this recipe --> just make sure you take all the gunk out (seeds). Asparagus lovers just chop and throw in, mighty tasty.
Many different variations to this recipe.
Preheat oven to 350\u00b0F.
Spray
ides with parchment paper.
In a food processor, process graham
Preheat the oven to 400\u00b0F. Coat a