Coat a glass baking dish with nonstick foil.
Dice potatoes in small cubes and place in dish.
Drizzle with oil. Mix with hands to coat potatoes lightly in oil.
Sprinkle contents of seasoning packet over potatoes and mix to coat.
Bake 45 minutes at 450 degrees F.
Preheat oven to 350\u00b0F
In a casserole dish (8 X 8 or whatever you have); mix the potatoes, onions, butter, and seasonings.
Bake covered in the preheated oven for 45 minutes, stirring occasionally, or until potatoes are tender.
Preheat oven to 350\u00b0.
Place margarine, oil and Mrs. Dash in a 13 x 9 baking dish and let margarine melt.
Add potatoes and stir.
Bake about 45 minutes, stirring occasionally.
Serve hot.
Cut potatoes.
Put in plastic bag with seasonings, oil and melted butter.
Shake, coating potatoes well with oil mixture. Pour potatoes, seasonings, oil and butter out into Pam-sprayed casserole dish (2-quart). Cover with foil and bake at 325\u00b0 for 1 hour.
Toss the quartered potatoes with the seasoning salt and olive oil.
Place in a grill basket and grill over medium-high heat for about 20 minutes, or until potatoes are soft. Toss often to prevent burning.
Once soft, mash the potatoes with a potato masher and mix in butter and milk or sour cream. Top with chopped chives or other mashed potato mix-ins of your choice.
Serve Grilled Mashed Potatoes Recipe with your favorite grilled meat and/or veggies.
Peel and dice potatoes.
Add cooking oil and onion soup mix; mix well.
Place in baking dish.
Cover and bake at 400\u00b0 for 1 hour.
Preheat oven to 375 degrees Fahrenheit.
Place potatoes in a 1 1/2
Preheat oven to 375 degrees F.
quart casserole or dutch oven and mix.
(TRUST ME
Boil potatoes until tender. Spritz Pam in bottom of casserole dish.
Preheat oven to 350\u00b0.
Mix soup, milk, onion, salt and pepper by hand until creamy. Slice potatoes. Layer, starting with sliced potatoes to cover bottom.
Pour 1/2 of the soup mixture over the potatoes.
Cover with sliced cheese. (You usually have about 2 layers worth; always end with cheese.)
Bake, covered, for 30 minutes at 350\u00b0. This recipe can be adjusted to serve 6 to 15 by doubling recipe and using a larger, 9 x 13-inch, pan.
inch in oven. Brown bacon in preheated oven with or without
>Preheat the oven to 350 degrees F
Bake in casserole in a 375\u00b0 oven for 1 hour, until potatoes are tender.
Makes 8 servings.
ibs and sauerkraut with mash potatoes on New Year's Day
Set oven to 400 degrees.
Cut beef into 1-inch cubes.
In a large casserole or Dutch oven, toss beef with flour.
Add remaining ingredients; stir to mix.
Bake covered in 325\u00b0F oven for 3 hours, stirring occasionally.
Place beef in a 3-quart casserole dish. Sprinkle with salt, basil and pepper.
Top with celery, carrots, potatoes, onions and peas.
Combine soup and water.
Pour over meat and vegetables, coating all pieces. Cover tightly and bake at 300\u00b0 for 3 hours. Makes its own gravy.
This recipe can be doubled or tripled for a larger amount.
Clean potatoes well and remove any bruised
In a Dutch oven, brown the steak in oil.
Add the next 8 ingredients; cover and bake at 300\u00b0 for 4 to 5 hours, stirring twice.
Add the peas during the last 30 minutes of cooking time. This is a good recipe for a busy day.
You meal is ready for dinner.