ame up with the following recipe.
Remove the pork from
Cook mashed potatoes and set aside.
Preparation:.
For every recipe version: Bring a large pot
n a mound of Garlic Mashed Potatoes, topped with Green Beans
Toss the quartered potatoes with the seasoning salt and olive oil.
Place in a grill basket and grill over medium-high heat for about 20 minutes, or until potatoes are soft. Toss often to prevent burning.
Once soft, mash the potatoes with a potato masher and mix in butter and milk or sour cream. Top with chopped chives or other mashed potato mix-ins of your choice.
Serve Grilled Mashed Potatoes Recipe with your favorite grilled meat and/or veggies.
eat, and mix in the mashed potato flakes. Let stand two
Saute ham and onions with butter until tender.
Add mashed potatoes and mix well.
Add salt and pepper to taste.
Dip approximately 1/2 cup potatoes in pyrex dish until all are in dish. Shred mozzarella cheese and place on top of potatoes.
Place in oven until warm and cheese has melted about 15 to 20 minutes. Serves 4.
re cool enough, with a potatoe masher, mash them completely to
TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.
50 degrees F.
Spread mashed potatoes evenly on bottom of
Brown ground round, onion and seasonings. Drain fat. Layer in 8x8 pan. Cover with mashed potatoes (left over mashed potatoes work especially well for this recipe).
Bake in 350 degree oven for 20 minutes or until potatoes just begin to brown on edges. Remove from oven and sprinkle with cheese. Return to oven for 5 minutes or until cheese begins to melt.
Let sit 5 minutes before serving.
Brown ground beef and add onion; cook until onion is transparent.
Add soup, veggies and garlic and mix, pour into a oblong baking dish.
Spread mashed potatoes on top and sprinkle with cheese.
Bake at 350\u00b0F for 30 minutes.
Looking for a variation on this recipe? Try this: Instead of topping with mashed potatoes and cheese, top the casserole with a single layer of tater tots instead. This is also a big hit.
In a bowl,mix burger,onions,peppers,salt & pepper,bread crumbs & egg.
cook burgers 5/10 mins on each side until down.
bottom bun: burger,cheese,bacon,a-1 steak sauce,crispy onions.
top bun: mashed potatoe mix.
lightly beaten egg into the mashed potatoes; press into the bottom
br>You can quadruple this recipe and make as many as
Preheat oven to 350\u00b0. Lightly grease and flour two 9-inch cake pans, shaking out excess flour. Set pans aside. Place the cake mix, pineapple and juice, mashed bananas, water, oil, eggs, vanilla, and cinnamon in a large bowl. Blend with an electric mixer on low speed for 3 minutes. Batter should look thick and the fruit well blended. Pour batter into pans. Bake at 350\u00b0 for about 30 minutes or until light brown.
lvis Muffins by using 2 mashed bananas, 1/2 cup chopped
Heat oil in a large skillet on high heat. Cook beef in batches for 5 mins, until starting to brown. Stir in onions and carrot, and cook for 2 mins.
Reduce heat to medium. Add tomatoes, bourguignon seasoning, mushrooms and 1 3/4 cups water. Bring to a boil. Reduce heat to low; cover and simmer, stirring occasionally, for 30 mins, until meat is very tender. Serve with mashed potato and sprinkle with parsley.
Heat the oil in a saucepan, add the onions and saute for 3-4 mins. Add the potatoes and saute for 2-3 mins, stirring. Pour in the stock and bring to a boil. Simmer for 10 mins. Add the leeks and cook for 5-6 mins. Stir in the instant mashed potato flakes and season then mix in the sausages and cook for 2-3 mins, until warm. Divide the soup between 4 bowls, add a dollop of sour cream and sprinkle with chives. Serve.
et aside.
Cook the mashed potatoes according to package directions