14-inch oval gratin dish, arrange the shrimp in a
callops or prawns!
THE MAIN DISH:
Rub salmon with sugar
egreesF. Spray 13x9-inch ovenproof dish with nonstick cooking spray.
To prepare the Enchilada sauce:
Cook onions and peppers in oil.
Add tomatoes and seasonings.
Simmer well.
adjust seasonings to suit your taste.
To prepare Pollo sauce:
Mix ingredients and add to Enchilada sauce.
To prepare main dish:
Saute chicken and mushrooms in butter. Do not fuly cook the chicken. This will be done when you reduce the wine.
Season to taste.
Add sherry and green onions.
Reduce.
Add the prepared Pollo sauce and lemon.
Heat thoroughly.
Serve with either white or Spanish rice.
Prepare tortellini according to pkg directions. Combine vegetable stock, garlic, artichoke hearts, mushrooms, pepper and parsley in a medium heavy saucepan.
Bring to a boil, reduce to simmer and cook about 5 minutes. Remove from heat and stir in remaining ingredients.
Toss with the cooked pasta.
Stir in a few copped sun-dried tomatoes if desired. Serve hot as a main dish or side dish.
Serve cold as a main dish or light salad.
x 2-inch baking dish:
8 buttered pastry sheets
Brown ground
beef;
drain
and put in bottom of square casserole dish.
Drain
green
beans;
spread on top of ground beef.
Spread
chicken
soup
(leave
it
condensed) on top of green beans.
Salt\tand pepper to taste on top of soup.
Cover with a single
layer of Tater Tots.
Bake at 375\u00b0 for 30 to 40 minutes until Tater Tots are done.
In a 5-quart Dutch oven over medium-high heat in 2 tablespoons hot salad oil, cook zucchini, onions, garlic and 1/4 teaspoon salt until tender-crisp.
Discard garlic; remove mixture to bowl.
In 2 more tablespoons hot salad oil, stir broccoli and cauliflower; add water and 1/4 teaspoon salt.
Cover; cook until tender-crisp, stirring occasionally.
Return zucchini mixture to Dutch oven; add remaining ingredients.
Cover; cook 5 minutes or until hot. Makes 6 main dish servings.
After cutting off inedible tips of vegetables, wash and slice them into 1-inch squares. Saute vegetables in half of the oil and remove them from the frying pan. Saute onion and tomatoes in the remaining oil, and season with parsley, salt, and pepper. Put everything in a stock pot with a cup of water, cover tightly, and simmer until almost all moisture has cooked away. Serve hot, accompanied by steak, meatballs, or any other main dish.
In a large skillet, cook ground beef until light brown; drain, leaving in skillet.
Sprinkle beef with salt and pepper.
On top of ground beef, layer half each of the cheese, celery, olives and noodles.
Repeat.
Blend tomatoes, sauce mix from main dish mix and chili powder.
Stir in water.
Pour tomato mixture on noodles in skillet.
Heat to boiling.
Reduce heat, cover and simmer until noodles are tender, about 10 minutes.
Serves 6.
Cook the onions in the oil until tender.
Add the tomatoes, garlic and spice mix; simmer about 5-8 minutes to blend the flavors.
Wait till the last minute to first wash, then dry and cut the okra (about 1/4 inch) to help prevent bleeding.
Add the okra and peppers to the pot, cover and simmer until the okra is tender.
For a main dish, add smoked sausage, or cubed, cooked chicken or pork and serve over rice.
This is also excellent with black beans mixed in!
Cook and stir ground beef in skillet until light brown. Drain.
Sprinkle beef with salt and pepper. Layer half each of cheese, celery, olives and half of the noodles from main dish package on beef.
Repeat.
Chop onion and green pepper and saute in hot olive oil.
Use a large nonstick frying pan or electric skillet.
Add tomatoes, cut up in small pieces.
Saute until tomatoes form a sauce (if planning a main dish, add ground beef here).
Add rice and saute for a few minutes until well coated.
Stir frequently.
emove pan from heat.
Main dish:
Melt butter in Pan
Combine all ingredients.
Microwave until hot (very hot). Spread top with sour cream and rest of cheese.
Put remaining Fritos around dish.
Microwave until cheese is melted.
Mix Ricotta, milk, parsley, salt and pepper.
Cook and stir about 3 minutes, or until heated.
Toss Ricotta mixture and cheese with hot pasta.
Easy side dish or add cooked ground meat for hearty main dish.
earty enough to be a main dish.
See Spaetzle recipe in
n 2-quart oblong baking dish, spread 1 1/2 cups
Prepare chicken breasts and place in microwave dish. Bake on High for about 20 minutes (until chicken is done).
Pour out juice.
Pour Ragu over chicken.
Put sliced cheese over sauce. Put back into microwave and heat sauce and melt cheese, 2 to 5 minutes. Serve over noodles or as a main dish. Quick and delicious.
Saute onion in margarine.
Add sausage.
When onion is tender, add potatoes.
May need to add a little water so potatoes don't stick to bottom of skillet.
Cover and cook on low to medium heat. Stir frequently, adding a little water if necessary.
Add salt, black pepper and cayenne pepper to taste.
Add a dash of garlic powder.
Usually takes 30 to 35 minutes to cook.
Potatoes will turn soft and mash easily.
Serve as main dish or side dish.
Also great for breakfast served with scrambled eggs.